Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, potato spinach bhaji. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Potato spinach bhaji is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Potato spinach bhaji is something that I have loved my whole life.
This is very easy recipe of making aloo palak. Palak (spinach) is really good for skin,hair and bone, it contains proteins, iron and vitamins. The potato is a multifaceted food stuff which can be consumed raw or used in a variety of dishes.
To get started with this particular recipe, we have to prepare a few components. You can have potato spinach bhaji using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato spinach bhaji:
- Get spinach
- Take garlic
- Get green chilli
- Prepare potatoes
- Prepare Salt(according to taste)
- Prepare oil(mustard oil)
There are many versions of Spinach Bhaji. This is a very simple version which takes no time at all. How to make Potato Bhaji-Boiled potatoes sautéed with onions, mustard seeds, curry leaves, green chillies and turmeric to make a quick sabzi. Sweet potato, spinach and coriander bhaji, served with a date and tamarind dip.
Instructions to make Potato spinach bhaji:
- In our first step take potato cut them in small pieces,then take garlic and green chilli,cut them properly,wash and cut spinach.
- In our second step use oil in pan heat oil then add garlic and chilli when garlic become light brown then add potato and fry them for 10 minutes.Then add spinach mix them well.
- Add salt according to taste,after 10-15 minutes off the gas.Sabji is ready.Now we can serve with chapati and paratha.
Easy Potato Bhaji Recipe: Step by Step Potato Bhaji Recipe, Tips to make Potato Bhaji at home To prepare this delectable potato recipe, chop the potatoes into small cubes and place them in bowl. It requires very few spices, still, it tastes so flavorful. A versatile bhaji that pairs well with paratha or roti. I prepare other vegetables like brinjal bhaji , French beans bhaji , bottle gourd curry , Potato and peas curry , potato spinach bhaji etc. Follow my easy recipe with step by step pictures.
So that’s going to wrap it up with this exceptional food potato spinach bhaji recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
