Portokalopita _Greek orange cake
Portokalopita _Greek orange cake

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, portokalopita _greek orange cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Portokalopita _Greek orange cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Portokalopita _Greek orange cake is something that I have loved my whole life.

Portokalopita is a moist, delicious Greek cake made with shredded phyllo dough, oranges, and Greek yogurt that is soaked with a homemade orange syrup after baking. Portokalopita is a deliciously different cake, and a must-try for anyone who is afraid of phyllo. This gorgeous Greek cake combines shredded filo, oranges, Greek yogurt and olive oil for a unique and easy treat.

To get started with this recipe, we have to prepare a few ingredients. You can have portokalopita _greek orange cake using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Portokalopita _Greek orange cake:
  1. Prepare 3 Orange
  2. Make ready 150 gms Sugar
  3. Prepare 3 Eggs
  4. Prepare 120 gms Purpose flour
  5. Get 1/2 tsp Vanila essence
  6. Take 50 gms Yogurt
  7. Make ready 20 ml oil
  8. Make ready 40 gms Puff sheet pieces
  9. Prepare 1/2 tsp Baking powder
  10. Get Syrup.
  11. Make ready 1 cup Sugar
  12. Take 1 cup Water
  13. Prepare 2 Orange Peel
  14. Prepare 1/2 tsp Cinnamon powder

Consequently, this portokalopita recipe has density you can't beat. Deep-golden crust on top, custardy, with a thick. Portokalopita is a deliciously different cake, and a must-try for anyone who is afraid of filo. Because here the filo is shredded to bits - the messier the better!

Instructions to make Portokalopita _Greek orange cake:
  1. Take a cake mould pour oil on base grease nicely..take a bowl put eggs,flour,yogurt
  2. Sugar,baking powder,vanilla essence beat continuously once it's forms nice lump free batter
  3. Mean while take puff sheet pieces Arrange in a cake tray on bottom pour top cake batter mix up well
  4. It should bake 270 degree for 20mins,check it with toothpick..keep a side
  5. Take a bowl put sugar,water,orange Peel,cinnamon keep boil
  6. Once it's forms thick syrup it's flavoured sweet sour syrup it enrich the cake taste
  7. Take a plate place cake pour syrup on it have a great Greek flavoured orange cake

The gorgeous orange and cinnamon syrup ensures this cake stays beautifully moist. This is "Portokalopita Greek orange filo cake" by allrecipes uk on Vimeo, the home for high quality videos and the people who love them. I don't know exactly the origin of this superb cake but if you taste it once there is no going back. This traditional Greek orange cake is juicy, fragrant and so satisfying. This custardy and syrupy dessert is a favorite in Greece and so easy to make.

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