Rava uttapam with red chutney
Rava uttapam with red chutney

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, rava uttapam with red chutney. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rava uttapam with red chutney is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Rava uttapam with red chutney is something which I have loved my entire life.

Sooji Uttapam, Instant Vegetable Uttapam Recipe, Masala Uttapam recipe, झटपट रवा उत्तपा Instant Rawa Uthappam, Easy & Quick breakfast, Suji/Semolina. Recipe video Todays recipes are "Instant Rava/Sooji/Semolina Uttapam as well as a delicious red chutney recipe too.

To begin with this recipe, we have to prepare a few components. You can cook rava uttapam with red chutney using 27 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rava uttapam with red chutney:
  1. Make ready 1 cup rava
  2. Make ready 1/2 cup yoghurt
  3. Take 3/4 cup water
  4. Take 1/2 tsp salt
  5. Make ready 1/2 tsp baking soda
  6. Get 1 tsp oil
  7. Make ready 1 small carrot grated
  8. Make ready 1 small capsicum finely chopped
  9. Take 1 medium size tomato finely chopped
  10. Get 1 medium size onion finely chopped
  11. Make ready 1/2 tsp chilli flakes
  12. Take 1/4 tsp black pepper powder
  13. Prepare For chutney
  14. Get 1 tsp oil
  15. Prepare 1/2 tsp mustard seeds
  16. Prepare 1/2 tsp urad dal
  17. Make ready 2 medium tomatoes
  18. Make ready 1 small onion
  19. Take 1 inch ginger
  20. Get 2 tsp curry leaves
  21. Take 2 tsp mint leaves
  22. Get 1/2 tsp red chilli powder
  23. Make ready 1 tbsp tamarind water
  24. Make ready 1 pinch sugar
  25. Make ready 3-4 whole red chilli
  26. Get 1/2 tsp fennel seeds
  27. Get To taste Salt

Onion Uttapam With Tomato Chutney - Onion Uttapa With Red Chutney Recipe - Breakfast Recipe - Varun. finally, enjoy instant rava uttapam with tomato sauce or coconut chutney. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest. But Rava Uttapam can be served with any chutney or condiment. Many times, I prefer this as a light dinner and enjoy with sprinkling samber powder, giving a traditional touch.

Steps to make Rava uttapam with red chutney:
  1. In a bowl take rava add yoghurt and salt mix well.add little by little water and make a semi thick batter.cover and keep aside for ten minutes.
  2. Take the chopped veggies and add chilli flakes, pepper powder and little salt.keep aside.
  3. Take rava batter add one tsp oil and baking soda mix well.heat a pan on low flame take a full spoon of batter put on the pan and spread evenly.add little oil on the edge and put some veggies mixture on it.press lightly with a spatula and cook on low to medium flame for 3-4 minutes. then flip it and cook it on other side for 2-3 minutes. Prepare all the uttapam.
  4. For making chutney take a pan add one tsp oil heat it add mustard seeds and urad sal add curry leaves,whole red chilli, chopped onion, tomatoes and saute for 2-3 minutes.now add red chilli powder,tamarind water and salt.mix well then add a pinch of sugar and fennel seeds cover it and cooked for 3-4 minutes.then turn off the flame.let it cool down
  5. Take all the chutney mixture in a grinding jar and grind it to make a smooth paste add little water if needed. Serve the rava uttapam with this red chutney and enjoy.

The other reason I wanted to do this recipe as I said before I wanted to do the recipe more versatile you can use this batter for. Rava uttapam is very simple, easy, rustic breakfast item. Just soak the rava for an hour and mix salt. Choose any kind of toppings - Tomatoes, Onions, Grated Carrots, Chillies and Coriander. Uttapam on red plate with chutney.

So that’s going to wrap it up for this special food rava uttapam with red chutney recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!