Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, brain masala fry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Brain masala fry is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Brain masala fry is something which I’ve loved my whole life. They are nice and they look fantastic.
Learn how to make Maghaz Masala fry, Simple and easy Maghaz Masala Fry by Lively Cooking, You can learn also that how to remove Veins from Brains easily. Mutton Brain Masala Mutton Brain Masala is one of the highly requested videos. Mutton Brain Masala is spicy and the meat just melts in your mouth.
To begin with this recipe, we must prepare a few ingredients. You can cook brain masala fry using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Brain masala fry:
- Prepare 1 brain
- Make ready 1 tsp ginger garlic paste
- Make ready Coriander Some chopped
- Take 1 green chillies
- Prepare 1 large sliced onion
- Take 1 tsp coriander powder
- Make ready 1/4 tsp turmeric powder
- Prepare 1/2 tsp red chilli powder
- Prepare 1/4 tsp garam masala powder
- Prepare 1/2 tsp roasted cumin powder
- Take 6-7 black peppercorns
- Take Salt as per taste
- Make ready 3 tbsp oil for cooking
The tender meat always melting in the mouth for one. Add more masala, I did not add since I was making this exclusively for my kids. Masala fries are a fantastic fakeaway. Packed with flavour and spice, they are perfect comfort food and ideal for snacking on whilst watching the latest box set after a busy day at work.
Steps to make Brain masala fry:
- Boil the brain with turmeric clean It thoroughly and grind it.
- Heat The oil in the pan and fry it lightly by adding onions he add all the spices and fry it well put a piece of brain in it. Add green coriander and green Mirch to it and also add garam masala powder.
Today I made masala fries, but added my little twist to them, as usual! I added plenty of garlic which brought out the taste of the chilli so well and added to the juiciness of the masala sauce. A quick fried rice like you get at your favorite Chinese restaurant. A couple of eggs, baby carrots You can also fry up red tomatoes with this recipe but make sure they are not over ripe or they will be mushy. The blend of spices is soooo perfect I do not need to marinate the meat.
So that is going to wrap this up for this special food brain masala fry recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
