Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken with sweet soy sauce (indonesian ayam kecap). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This recipe has been modified, on the original recipe eggs and vegies are not in use. My Sweet soy sauce Chicken Skewers Recipe is finally here! Ayam bakar literally means grilled chicken, kecap is sweet soy sauce.
Chicken with Sweet Soy Sauce (Indonesian Ayam Kecap) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chicken with Sweet Soy Sauce (Indonesian Ayam Kecap) is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken with sweet soy sauce (indonesian ayam kecap) using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken with Sweet Soy Sauce (Indonesian Ayam Kecap):
- Prepare 1/2 kg chicken
- Prepare 6 eggs
- Take 3 cloves garlic
- Make ready 1 onion
- Take 3 tbsp sweet soy sauce (kecap ABC)
- Take 1 tbsp tomato ketchup
- Prepare 1 tsp salt
- Make ready 230 ml water
- Take Vegetable oil
- Make ready Garnish
- Make ready Fried shallot
- Prepare Spring onion
Stir fry, noodles, fried rice…and believe it or not, my own concoction of Chinese stew (may share in another time). Sweet soy sauce (Indonesian: kecap manis) is a sweetened aromatic soy sauce, originating in Indonesia, which has a darker color, a viscous syrupy consistency and a molasses-like flavor due to the generous addition of palm sugar. We, Indonesians love our kecap manis [pronounced: ketchup MAH-nees] or known as sweet soy sauce. We apply kecap manis for almost everything Cumi Bakar Kecap - Indonesian Grilled Squids with Kecap Manis - recipe by me.
Steps to make Chicken with Sweet Soy Sauce (Indonesian Ayam Kecap):
- Dice the garlic and onion into small cubes
- Heat the pan under medium heat and put the garlic and onion until golden brown. At the same time, boil eggs until floating.
- Put the chicken into the pan and add the water. Wait until the chicken is cooked
- Add the eggs, sweet soy sauce, ketchup, and salt. Taste it based on your preference.
- Mix well for half an hour, still occasionally
- Add fried shallots and spring onion as garnish
This Indonesian version of soy sauce is thicker, sweeter and more complex than what you're used to. Try sautéeing green beans with ginger and a dash These easy, healthy recipes are ready in under an hour and use short-cut ingredients, so you can serve up a chicken casserole for dinner any night of. Bubur ayam (Indonesian for "chicken congee") is an Indonesian chicken congee with shredded chicken meat served with condiments, such as chopped spring onion, crispy fried shallot, celery, tongcay (preserved salted vegetables), fried soybean, Chinese crullers (youtiao, known as cakwe in. Learn how to make authentic sate ayam bumbu kacang served with delicious peanut sauce that you want to drizzle on pretty much everything. It adds that nice lemony flavor Kecap manis It's hard to make Indonesian food without kecap manis.
So that’s going to wrap this up for this exceptional food chicken with sweet soy sauce (indonesian ayam kecap) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
