Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, summer vegetable & wakame seaweed salad. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Summer vegetable & Wakame Seaweed Salad is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Summer vegetable & Wakame Seaweed Salad is something which I have loved my entire life. They are nice and they look wonderful.
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To begin with this recipe, we have to first prepare a few components. You can have summer vegetable & wakame seaweed salad using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Summer vegetable & Wakame Seaweed Salad:
- Take 1 piece Japanese Cucumber
- Take 8 pieces Small Tomato (or 1pc large tomato)
- Make ready 2 tbsp Dried Wakame Seaweed
- Prepare <Sauce ingredients>
- Get 2 tbsp Soy Sauce
- Take 2 tsp Rice Vinegar
- Get 1 tsp Sugar
- Make ready 1/2 tsp Sesame Oil
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Instructions to make Summer vegetable & Wakame Seaweed Salad:
- Nip the tips off of a cucumber. Peel the cucumber in alternating strips. Cut the cucumber into random chunks (bite size).
- Cut small tomatoes into half.
- Soak Wakame Seaweed in water to reconstitute it and wring.
- Combine Sause ingredients and add Cucumbers, Tomatoes and Wakame Seaweed.
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