Name: Recipe of Award-winning Pumpkin Pie
Prep time: 37 min
Cook time: 52 min
Yield: 3
Cuisine: American
Ingredients: 1 roll puff pastry; 2 cups cooked pumpkin; 3 eggs; 1 1/4 cup sugar; 2 tblsp cornstarch; 1 1/2 tsp cinnamon; 1/4 tsp nutmeg; 1/8 ground cloves; 1/8 black pepper; 1 cup cream; 1/4 cup milk

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pumpkin pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pumpkin pie is a dessert pie with a spiced, pumpkin-based custard filling. The pumpkin is a symbol of harvest time, and pumpkin pie is generally eaten during the fall and early winter. When making a pumpkin pie from scratch, you have a choice.

Pumpkin Pie is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Pumpkin Pie is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook pumpkin pie using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Pie:

Take 1 roll puff pastry
Get 2 cups cooked pumpkin
Take 3 eggs
Take 1 1/4 cup sugar
Make ready 2 tblsp cornstarch
Make ready 1 1/2 tsp cinnamon
Prepare 1/4 tsp nutmeg
Make ready 1/8 ground cloves
Take 1/8 black pepper
Get 1 cup cream
Prepare 1/4 cup milk

You'll find pies with classic ingredients and fun additions like chocolate, pecans and more. Making Pumpkin Pie Using Fresh Pumpkins! Pumpkin Pie Recipe Demonstration - Joyofbaking.com. Pumpkin cookies, pumpkin bars, pumpkin lattes, pumpkin cupcakes, pumpkin bread, but HELLO what about pumpkin pie??

Steps to make Pumpkin Pie:

Preheat oven to 230 degrees. Prepare the pan. Once thawed, Roll out the pastry and place carefully on a greased pan. Don’t pull. Slightly tap to make sure that pastry is placed properly. I first folded the pastry the crimped it with a fork. In a blender, Purée the cooked and cooled pumpkin. I added a little bit of milk to help along.
In a separate bowl, mox eggs and sugar well. Then add cornstarch, cinnamon, nutmeg, cloves, pepper and pumpkin purée and mix well.
Add cream and milk and mix well. Pour into pastry and bake at 230 degrees for 15 minutes then bake at 190 degrees for 35-45 minutes or until an inserted knife comes clean. Cool down to room temperature. And serve.

My Great Pumpkin Pie Recipe is here today. Pumpkin Pie from the Wikibooks cookbook, licensed under the GNU Free Documentation License. Pumpkin pie is a traditional American holiday dessert. It consists of a pumpkin-based custard baked in a single pie shell. This pie is traditionally served with whipped cream.

So that’s going to wrap it up for this special food pumpkin pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!