Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, apple tart π. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Apple Tart π is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Apple Tart π is something that I have loved my entire life.
Serve this french apple tart recipe with cream. This classic French apple tart recipe is an easy way to make a sweet dessert treat that everyone will love, especially if served with lashings of fresh cream. This Apple Tart from Delish.com is a beauty.
To begin with this recipe, we have to prepare a few components. You can have apple tart π using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Apple Tart π:
- Prepare 1 Pack Puff Pastry
- Make ready 2 Tablespoons Apple Compote (see my recipe)!!
- Make ready 2 Tablespoons Marmalade
- Take 2 Cooking Apples
- Prepare 2 Tsp Soft Brown Sugar
- Make ready 1 Tsp Cinnamon
This Apple Tart is a looker! It's crowned with a beautiful rose pattern of sliced apples (and it's easier than This apple rose tart is lightly sweet and completely irresistible. See more ideas about Apple tart recipe, Apple tart, Recipes. Β· Looking for that perfect apple tart? A classic French apple tart recipe (Tarte aux Pommes) that's surprisingly straight forward and Share.
Instructions to make Apple Tart π:
- Pre-heat the oven to gas mark 6
- Roll out the puff pastry and cut a 15x30cm rectangle out. Place onto a baking tray lined with greaseproof paper.
- Peel and core the apple, cut into flat slices, Note, here you might need more fruit, depending on the size of the fruit.
- Mix the marmalade and apple compote together (I recommend warming it up together). Spread the compote on the pastry, leave a gap (2cm) between the edge of the pastry. Leave some aside.
- Lay the apple slices on the compote, sprinkle with cinnamon and sugar. Cook in the oven for 45-50 minutes, you should be able to see if it is done because the pastry should puff up in the middle.
- Remove from the oven and leave to cool on a rack for 10-15 minutes. Warm up the remaining compote and marmalade. Spread over the tart to make a glaze. This tart is particularly delicious cold, otherwise enjoy warm with some custard!!
This classic French apples tart has a layer of buttery apple puree underneath golden slices of apple. Learn how to make my Apple Tart Recipe that is as beautiful as it is delicious. French Apple Tart Recipe & Video. This classic French Apple Tart (Tarte aux Pommes) gives you a double dose of apples. Laced with calvados and topped with soft Chantilly - look out for all-butter puff for.
So that’s going to wrap it up for this special food apple tart π recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!