Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy apple pie made with frozen puff pastry.. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
I'm really happy to hear that my recipes are easy enough for you guys to give it a try and that you are enjoying. Apple Turnover Pie - A super easy apple pie recipe that uses frozen puff pastry to achieve a cross between an apple pie and a buttery, flaky apple turnover. I love those big flaky bakery-style apple turnovers made with puff pastry.
Easy Apple Pie Made with Frozen Puff Pastry. is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Easy Apple Pie Made with Frozen Puff Pastry. is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy apple pie made with frozen puff pastry. using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Apple Pie Made with Frozen Puff Pastry.:
- Make ready 1/2 large Apple
- Get 200 ml Water
- Get 20 grams Sugar
- Prepare 1 tsp Lemon juice
- Get 1 Cinnamon
- Take 2 sheets Frozen puff pastries (about 19 x 10 cm)
Learn how to thaw, roll, and bake puff pastry like a pro. Using ready-made frozen puff pastry helps you look like a baking pro with minimal effort on your part. If you make your own homemade puff pastry dough, which requires technique and steps beyond a simple homemade pie dough, you will have a truly delicious I've made apple turnovers with both, and I can say that the homemade butter crust is light years better than the frozen puff pastry, but is. Puff pastry makes these handheld cherry pies a piece of cake pie to prepare.
Steps to make Easy Apple Pie Made with Frozen Puff Pastry.:
- Prepare the ingredients. Peel the apple, and cut into 1/4 wedges. Cut into 5 mm slices.
- Add the apple and water into a pot, and bring to a boil. Skim off the scum. Add sugar, lemon juice, and your preferred amount of cinnamon, then simmer over medium heat.
- Simmer until the liquid is evaporated, and let cool. Preheat the oven for 210℃.
- Make 1 cm cut intervals with 5 cm edges on one of the puff pastries. Place the simmered apple in the center of the puff pastry (without cuts).
- Put the puff pastry sheet with the cuts on top. Press down 4 sides with a fork to stick 2 sheets together.
- Bake in the oven for 10 ~ 15 minutes at 210℃, turn down the temperature to 180℃, and bake for another 20 minutes, then it's done!
Puff Pastry: I always use Pepperidge Farm brand frozen puff pastry. It's the perfect balance of buttery, flaky, and crispy without being greasy. Using this filling for the Apple hand pies. Plump little apple pies made out of puff pastry. This recipe seems so simple, and one to impress and please family and friends alike.
So that is going to wrap it up with this special food easy apple pie made with frozen puff pastry. recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
