Green Brain Masala
Green Brain Masala

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, green brain masala. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Green Brain Masala is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Green Brain Masala is something that I have loved my entire life. They’re fine and they look wonderful.

How to make brain green masala or brain curry or bheja fry. Very easy delicious and unique brain curry by zaika-e-Lucknow. must watch this vedio and. Brain masala - MEGA Rich flavor in every Brainy bite.

To get started with this recipe, we have to prepare a few components. You can cook green brain masala using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Green Brain Masala:
  1. Get 3 Brain
  2. Make ready 2 chopped tomatoes
  3. Get 1 chopped onion
  4. Prepare G.chillies your taste
  5. Get 1 tsp g.g.paste
  6. Take Coriander as required
  7. Take 1/2 tsp all spiecies
  8. Prepare 1/2 tsp Turmeric
  9. Prepare 1 tsp red chilli powder
  10. Get to taste Salt
  11. Take 1/4 cup oil

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Instructions to make Green Brain Masala:
  1. Place brain into medium sauce pan with enoughly water to barely cover the the brains, add a spoon of Turmeric, bring to boil, reduce heat for 2 mins
  2. Remove brains from water drain on absobant paper
  3. Heat oil in a pan, fry g.g.paste, g.chillies, tomatoes and onion in it,
  4. Add spicies, 1 cup of water, bring to boil simmer for 2 mins, add brain in it,
  5. Do not stir continuously, just cook it till the oil seprates from the masalas,
  6. Serve it with coriander and thin slices of ginger..

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