Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, amala and ewedu soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Amala and ewedu soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Amala and ewedu soup is something which I have loved my whole life.
Amala x Ewedu with Eja Kika x Ponmo. Amala and Ewedu soup will always stay one of the most popular Nigerian soups, not only among the Yoruba people. How to make Amala and Ewedu soup?
To begin with this particular recipe, we must prepare a few components. You can have amala and ewedu soup using 8 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Amala and ewedu soup:
- Make ready Egusi
- Get Crayfish
- Get Opeyi
- Prepare Cameroon pepper
- Take Yam or plaintain flour
- Prepare Ugu leave
- Get Stock fish
- Make ready Pomo
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Instructions to make Amala and ewedu soup:
- Ground egusi with crayfish, opeyi, Cameroon pepper
- Uju leave
- Boil meat to tender
- Pour palm oil in a pot and allow it to heat for 1min
- Add chopped onions
- Mix the egusi with little water and pour into the oil
- Keep stirring for 2-5mins
- Add water Or meat-stock and cover the pot
- Allow it to cook for few minutes,add the meat, stock fish and pomo
- Stir together,add little amount of water
- Add Maggi and salt Then cover, cook for few seconds
- Add Ugu leave And turn off the heat
- The heat from stove will steam the Ugu.
- For the Amala. Boil water In a pot
- When it starts to boil add the flour and keep stirring
You will put water on the fire and get your ewedu ready and after the water boil you will put it inside the boil water and allow it done. Good morning. I miss Amala and ewedu, it's been a while. Oh no, why do you have to remind me?. Ewedu soup is indigenous to the people of Yoruba, a very popular Nigerian ethnic group. They were having a dedication ceremony and the foods was making rounds, the usual Yoruba way.
So that is going to wrap this up with this exceptional food amala and ewedu soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
