Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, tuna + avocado salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Tuna + Avocado Salad is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Tuna + Avocado Salad is something that I have loved my entire life. They’re nice and they look fantastic.
This Avocado Tuna Salad uses creamy avocado instead of mayo for a fresh and easy twist on the classic. Red onion and celery add some crunch, while lemon juice gives it some zing. This Avocado Tuna Salad has incredible fresh flavor!
To get started with this recipe, we have to first prepare a few ingredients. You can have tuna + avocado salad using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tuna + Avocado Salad:
- Get 280 gr - Tuna in sunoil
- Take 150 gr - Rucola Melange
- Take 100 gr - Fussili
- Make ready 0,5 cumcumber
- Make ready 2 tomatoes
- Make ready 3 avocados
- Take 1 shallot
- Get 200 ml - Olive Oil
- Prepare 50 ml - White Wine Vinegar
- Make ready Mix of Pine nuts, dried tomato flakes and fried unions
- Prepare Thyme
- Prepare Salt
- Prepare Pepper
This super easy to make salad is To store: Cover with plastic wrap to keep the avocado from browning. This Tuna salad with Avocado and Cucumbers is a modern twist on an American classic. Flaky tuna mixed with creamy avocado, fresh cucumbers, and the best herbs and spices. It's super flavorful, easy to make and a much healthier alternative to your favorite classic tuna salad recipe!
Steps to make Tuna + Avocado Salad:
- Set everything up.
- Cook the fussili accordingly
- Cut the sjalot very small. - Cut the 0.5 cumcumber in half along the long side and scrape it in pieces. Cut the tomatoes and avocado in pieces. And take the tuna already out of the cans.
- Put some salt on the cumcumber and some pepper on the avocado.
- Mix the 200ml olive oil, 50ml White Wine Vinegar and some Thyme together for the dressing
- Put everything together and enjoy the salad.
A super easy lunch recipe ready in minutes, this Avocado Tuna Salad recipe will quickly become a lunch staple. Swap the mayo for avocado in this healthy lunch recipe that you and your whole family. By Sophie Godwin - Cookery writer. A high protein meal with healthy fats from the avocado. This is the perfect salad to revive you after a morning workout and.
So that’s going to wrap this up for this exceptional food tuna + avocado salad recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
