Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ewedu soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Ewedu soup in a yoruba land is one of the most popular soup, learn how to make this soup with ewedu leaves and all the other ingredients used in the process. Ewedu soup is a simple Nigerian dish made with ewedu leaves (also known as jute or molokhia Traditionally, the soup is pounded using a special soup broom called ljabe until a semi-pureed. Ewedu is a traditional soup native to the Yoruba part of Nigeria it is often served with Amala or any other traditional swallow food like Eba, Pounded yam or fufu.
Ewedu Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Ewedu Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook ewedu soup using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ewedu Soup:
- Make ready leaves Ewedu
- Get Salt
- Get Locust beans
See great recipes for Ewedu Soup, Amala, beans soup, ewedu and stew too! Ewedu is green leafy vegetable that is paired with stew for swallow. Other names for Ewedu include Jute leaves and Molokhai. It is mostly popular with Abula and also as soup for weaning babies.
Instructions to make Ewedu Soup:
- Wash ewedu leaves. Pour little quantity of water into a pot and pour in ewedu leaves. Allow to boil for 10mins.
- When the ewedu is boiled, put out fire and leave it to cool off. Pour into your blender and blend.
- Pour blended ewedu back into the pot, place it on fire, add little salt to taste, locust beans and all it to boil for some minutes. Put out fire and enjoy. You can drink the soup, you can serve with stew and eat with swallow.
There was a food post on this blog, where I wished that I know how to cook some other soups like ewedu and gbegiri. Yinka saw that post and decided to help us out with the. Ewedu soup is one of the tastiest dishes you may find in Yoruba cuisine. This soup is indigenous to Ewedu soup is the most loved dish by Yorubas. Do you want to date a Yoruba person, then you may.
So that’s going to wrap this up for this exceptional food ewedu soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
