Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG)
Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG)

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, snakehead fish waterspinach salad (gabus lalap kangkung). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG) is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG) is something which I’ve loved my entire life.

Waduk Semengko, Lamongan Jawa Timur sepertinya mempunyai potensi bagus untuk dijadikan tempat casting ikan gabus. Ikan Gabus atau yang memiliki nama lain Snakehead Fish ini sangat populer di dunia air tawar, namun tahukah anda bahwa ikan gabus ini memiliki banyak sekali. Hari ini saya mencoba mancing ikan gabus dengan umpan alami. yaitu katak atau biasa di sebut bancet . orang di daerah saya menyebut nya. cara ikan ini.

To get started with this recipe, we have to prepare a few ingredients. You can cook snakehead fish waterspinach salad (gabus lalap kangkung) using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG):
  1. Take 2 medium-size snakehead fish, cut to taste
  2. Get 1 bunch waterspinach, cut then boil
  3. Prepare 200 gr flour
  4. Take 25 gr breadcrumbs
  5. Prepare 2 thumb turmeric, pureed
  6. Get 1 thumb size piece ginger, pureed
  7. Prepare 3 cloves garlic, finely chopped
  8. Prepare 1 tsp coriander powder
  9. Take 1/4 tsp ground pepper
  10. Make ready to taste Sugar and salt
  11. Take Oil for frying
  12. Get SAMBAL (sauce):
  13. Prepare 10 cayenne chilis
  14. Take 5 red chillis
  15. Prepare 5 onion
  16. Get 2 cloves garlic
  17. Take 1 tomato

Bagi yang berminat dapat menghubungi kami via inbox. This spicy water spinach salad or what they call plecing kangkung in Lombok is loaded with flavor. The water spinach is blanched and then dress with the spicy sambal that is packed with umami and aromatic herbs and coconut flavor. Menyediakan Ikan Gabus hasil tangkapan alam, dan hasil.

Steps to make Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG):
  1. Mix flour and bread crumbs in a bowl. Add the garlic, coriander, turmeric, ginger, pepper, sugar and salt. Stir well, add enough water.
  2. Insert pieces of fish in a solution of flour and fry until cooked. Remove and drain.
  3. Blend all the sauce ingredients and stir-fry a moment. Set aside.
  4. Serve fish fry along with spinach and chilli.
  5. I don't know what this vegetable is called there, if here called KANGKUNG…. maybe it's Morning Glory, Water Spinach, Swamp Cabbage, Watercress, Kale.???
  6. snakehead : Gabus, Haruan

Striped Snakehead fish caught in Lake Caliraya. We also noticed another fisherman there at the lake who had landed a large Knifefish. It was my first time to see a knife fish in Caliraya, but apparently they had made their way into that lake and are already established. Mancıng gabus takluk oleh gadıs ını, coba lıhat. Mancıng dapat gabus terbesar tehnık castıng

So that is going to wrap it up with this exceptional food snakehead fish waterspinach salad (gabus lalap kangkung) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!