Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, green coconut chutney. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Green coriander coconut chutney recipe with step by step photos. This green cilantro coconut chutney is another variation of chutney that goes well with idli, dosa, vada, uttapam. Get the Ingredient list, step-by-step written, printable and Mobile ready recipe with measurements on my website.
Green coconut chutney is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Green coconut chutney is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook green coconut chutney using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green coconut chutney:
- Make ready grated dried coconut
- Make ready roasted groundnut
- Prepare roasted chana dal (futana)
- Prepare coriander leaves
- Make ready garlic pods
- Get black salt
- Take cumin seeds
- Get oil
- Make ready lemon juice
- Take green chillies
Green Coconut Chutney for breakfast can be the most amazing way to start your day. Coriander coconut chutney, a secret ingredient for perfect green coconut coriander chutney. Me and my hubby's favorite coriander coconut chutney, just love it. Coconut coriander chutney recipe - the best accompaniment for south Indian dishes like idli, medu vada, dosa, uttapam.
Steps to make Green coconut chutney:
- Add all ingredients together in a blender jar. Make a thick paste by adding little water.
- Adjust the salt, lemon and chilli according to taste.
- Transfer it to the serving bowl. Heat the oil in a pan. Add cumin seeds and pinch of asafoetida. As cumin seeds splutter, switch off the gas.
- Pour it on chutney. Serve with paratha.
It is also known as green coconut chutney recipe. Green Coconut Chutney, also known as the Coriander Coconut Chutney is a variation of the classic coconut chutney. Fresh coriander leaves are added along with grated coconut. This beautiful fresh green chutney is fragrant and cooling with hot curries - and can be made in seconds! Green Coconut Chutney is a very popular recipe.
So that’s going to wrap this up with this exceptional food green coconut chutney recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
