Coconut orange puff puff
Coconut orange puff puff

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, coconut orange puff puff. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Coconut orange puff puff is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Coconut orange puff puff is something that I have loved my entire life. They’re fine and they look wonderful.

Hello guys Welcome back to my channel, today I am going to show you how to make the African doughnuts, beignets or puff -puff recipe it good with tea or. The Best Coconut Puff Pastry Recipes on Yummly Coconut And Orange Pie, White Beans And Coconut Pie, Apple And Coconut Braid. eggs, coconut, orange juice, sugar, milk, puff pastry.

To get started with this recipe, we have to prepare a few components. You can cook coconut orange puff puff using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Coconut orange puff puff:
  1. Take 500 g AP flour
  2. Make ready 85 g granulated sugar
  3. Take 2 cups warm water or coconut milk
  4. Get 1/2 cup orange juice
  5. Take 1 tbsp yeast
  6. Take 1 Pinch cinnamon
  7. Make ready 1/4 tsp salt
  8. Get 1/4 tsp powdered milk flavor
  9. Get 1/2 cup finely grated coconut
  10. Make ready Veg oil for frying
  11. Get Powdered sugar optional

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Steps to make Coconut orange puff puff:
  1. Proof yeast with warm water or coconut milk for 5mins.
  2. Add sifted flour, sugar, salt, flavor and cinnamon into a bowl and stir to combine.
  3. Add the orange juice and yeast mixture to flour.
  4. Using a whisk, mix till it's all combined then fold in the grated coconut.
  5. Cover and allow to rest in a warm place for 1hr or until doubled in size.
  6. After 50 mins, heat up a generous amount of veg oil in a pan, on low heat.
  7. Using an ice cream scoop or clean hands, scoop the batter into the now hot oil and fry on low heat till golden brown.
  8. Drain with a paper towel and dust with powdered sugar.
  9. Serve with tea or choice of drink.
  10. Please follow my food blog page on Instagram @head.over.flavours for more recipes, thank you.

How much does a Puff Plus cost? Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like Making the Puff Puff recipe is both easy and complicated. Easy because the mixing is quite straight-forward and you will see proof that you are doing things right as. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,.

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