Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spicy black chanaburger. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hello friends,today i am sharing with you all an easy vegetarian burger recipe made with beetroot and kala chana and brown rice.it's best served with baby. This Spicy Black Bean Burger is my new obsession - get the recipe! SUBSCRIBE for new videos weekly. ** GET THE FULL RECIPE.
Spicy Black ChanaBurger is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Spicy Black ChanaBurger is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy black chanaburger using 21 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy Black ChanaBurger:
- Prepare For the chanapattice:
- Prepare 1/2 cup black chickpeas soaked overnight
- Prepare 1 tbsp water
- Get 1 green chilli finely chopped
- Prepare 1/2 red onion chopped fine
- Make ready to taste Salt
- Get 1/2 tbsp garlic powder
- Make ready 1/2 tbsp ginger powder
- Get 1 tsp black pepper powder
- Make ready as needed Oil for frying
- Prepare Other ingredients for burger:
- Make ready 2 big round green capsicum slices
- Prepare 2 big round onion slices
- Make ready 2 round tomato slices
- Get A few lettuce leaves
- Prepare 2 whole burger buns
- Get For the sauce:
- Make ready 2 tbsp peanut butter
- Take 1 tbsp mayonaisse
- Make ready 1 tbsp water
- Take 1/4 tsp red chilli powder
Make no mistake, I love meat. Black bean burgers are one of my favorite things to eat during the week. You can pop them out of the freezer, throw them on the I'm so excited for these Spicy Black Bean Burgers. Make them ahead of time, freeze them and then pop them on the stove for an. · Spicy Black Bean Burgers.
Instructions to make Spicy Black ChanaBurger:
- Soak black Chanaovernight and then cook in pressure cooker with 2 cups water for 2 whistles. This will take around 15-20 mins.
- Once cooked and cooled a bit add the Chanato a mixer. Add all the ingredients under Chanapattice to this. Grind to a smooth paste. Add a little water if too dry.
- Make round patties with the Chanapaste and fry on a pan with oil until golden brown on both sides. Set aside until we assemble the burger.
- Now prep the veggies and burger buns. Slice the buns into 2 equal halves horizontally and veggies as mentioned under ingredients.
- Lastly we make the sauce. This is my own recipe and trust me it tasted amazing. Mix all ingredients under burger sauce and adjust with water to get a runny consistency like that of idli batter.
- Finally assemble burger. Coat the inside of the buns with the sauce. Place lettuce over it, Chanapattice and then other veggies on top. Add more sauce if needed. Cover with top of bun.
- Serve hot, delicious and spicy burgers with ketchup.
- Some tips: instead of mayonnaise you can substitute with curd. The main purpose of the sauce is to prevent burger from becoming too dry.
Thick & firm, they hold together perfectly! Spicy Homemade Black Bean Veggie Burger with Avocado Cream Sauce spiced with chili powder. Our Spicy Black Bean Burger has onions, cloves, and corn, binded with rolled oats and I love the flavor and texture this burger provides, plus it's super satisfying. I'm a big meat gal myself, but there. Add some variety to burger night with our spicy black bean veggie burger.
So that is going to wrap this up for this exceptional food spicy black chanaburger recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
