Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, malai boti. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Malai Boti is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Malai Boti is something that I’ve loved my whole life.
Malai boti recipe adds sensation to your occasion as many are fond of this dish. Malai boti recipe is made from boneless chicken cubes, marinated with ginger garlic paste and other spices. In this video, I have shown the original recipe of malai boti that is made in restaurants of all over Pakistan and India.
To begin with this recipe, we have to first prepare a few ingredients. You can cook malai boti using 22 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Malai Boti:
- Prepare 500 gm chicken boneless
- Take 1/4 cup cream (nestle)
- Get 2 tbsp dahi
- Prepare 2 tbsp lemon juice
- Get 2 hari mirchain
- Get 1-2 lahsan ky jaway
- Take 6-8 badaam
- Take 1 piece adrak
- Prepare 1/2 tsp white pepper powder
- Make ready 1/2 tsp garam masala powder
- Take 1/2 tsp salt
- Get 1/2 tsp khaskhas
- Take 1/2 tsp zeera
- Make ready 1/2 tsp sabit dhania
- Get Oil to fry
- Make ready Serving ky lye
- Get Dhania podina chutney
- Take Onion rings
- Make ready Lemon wedges
- Get Salad,kheera
- Take Raita
- Get Paratha naan poori
Ajzaa: Chicken: Adha kilo (choti botiyan). Try our new Chicken Malai Boti Recipe. BBQ or shallow fry in a pan until it's done. Malai chicken boti also known as chicken malai kebab are mild spicy and creamy textured aromatic Chicken boti originated during mughal rule.
Instructions to make Malai Boti:
- Boneless chicken ko cubes mein cut krlain aur lemon juice laga ky 15-20 min rakh dain.khaskhas ko dho ky saaf krlain.badaam ko pani mein kuch time ky lye soak krdain.phir chilka uttar lain
- Green chilli, lahsan, adrak zeera dhania white pepper salt garam masala khaskhas aur badaam ko blender mein smooth paste bana lain.chilka uttar kar badam add krain
- Dahi aur cream mix krlain. Paste ko bhi milla lain aur chicken boti ko marinate kar ky rakh dain 1-2 hour ya ziada time rakhain tu achi marination hogi
- Fry pan mein oil garam krain aur marinated pieces ko aik layer mein rakh dain.low- medium heat py cook hony dain.jab aik side brown hony lagy tu turn krdain.marinade ko pieces py lagty rahain agr bacha ho.app seekhon py laga kar bhi cook krskty hain aur cook hony ky baad seekh py laga skty hain.agr grill ho tu uss py bhi cook kar skty hain.main ny fry krny ky baad stick py lagay
- Garma garam malai boti ko paish krain hari chutney lemon piyaz salad ky sath aur lutf uthain.paratha nasn poori ky sath buht mazy ka lagy ga ya sirf boti bhi zaiqydar hy
Use of nuts and fat rich ingredients were the specific. Chicken Malai Boti on Tawa By Shayan Cooking Foods. Chicken Malai Tikka Boti without oven-tandoor with English Subtitles - White Chicken Tikka. This is "Malai Boti Handi Recipe" by Mehran Spice & Food Industries on Vimeo, the home for high quality videos and the people who love them. Though this recipe requires heavy cream but it I am sure these lovely pieces of grilled chicken are not at all high in calories.
So that is going to wrap it up for this exceptional food malai boti recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
