Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, million dollar spaghetti. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Million-Dollar Spaghetti. this link is to an external site that may or may not meet accessibility guidelines. Million Dollar Spaghetti Casserole is an easy hearty casserole that is both budget-friendly and easy to make. This casserole is simple and a delicious way to feed a family or a crowd!
Million Dollar Spaghetti is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Million Dollar Spaghetti is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have million dollar spaghetti using 13 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Million Dollar Spaghetti:
- Prepare 1 lb spaghetti not thin broken in half
- Make ready 6 tbsp butter melted
- Prepare 1 lb lean ground beef
- Prepare 2 tbsp minced green pepper
- Prepare 1/3 cup chopped onion
- Get 1 clove garlic minced
- Take 1 26 oz jar traditional spaghetti sauce or marinara sauce
- Make ready 1/4 cup sour cream
- Get 1 1/2 cup small curd cottage cheese
- Get 1 packages 8 oz block cream cheese softened
- Get 1 tsp garlic salt
- Get 1/4 tsp black pepper
- Make ready 2 cup shredded cheddar cheese
This is comfort food at its finest! We love it AND, it is freezer friendly.<br />Spaghetti dinner reimagined. Million Dollar Spaghetti brings the best of spaghetti to the best of lasagna and marries them together. This is the most popular pasta I make!!
Steps to make Million Dollar Spaghetti:
- Cook spaghetti, drain and set aside. Saute ground beef with onion, garlic and green pepper cook beef till brown, drain and add spaghetti sauce, set aside. Combine cottage cheese, cream cheese, sour cream, pepper and garlic salt in a bowl. In a 9x13 inch greased pan, spread 1/2 of the spaghetti noodles in the pan and drizzle 3 tablespoon of melted butter on top , cover with cheese mixture, and add remaining spaghetti. drizzle the rest of the melted butter over spaghetti, and then spread the meat mixture on and top with shredded cheese. Chill for a hour (can be refrigerated overnight), and remove from fridge 20 min. before baking. Bake at 350°F for 45 minutes.
Million Dollar Spaghetti Casserole without all the carbs!! This spaghetti squash casserole is a riff on one of my favorite pasta recipes and it is totally family friendly, packed with cheesy goodness. Million Dollar Spaghetti is my family's FAVORITE meal, so I thought I would share it with all of you!! Low Carb Million Dollar Spaghetti Casserole is an easy hearty casserole that is just as full of gooey cheesy goodness as the original version. Layers upon layers of spaghetti, Italian sausage, ricotta, cream cheese and pasta sauce give this luxuriously rich casserole its million-dollar taste–without breaking the bank!
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