My Sriracha flavoured Chicken on a Salad. πŸ˜—
My Sriracha flavoured Chicken on a Salad. πŸ˜—

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, my sriracha flavoured chicken on a salad. πŸ˜—. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

My Sriracha flavoured Chicken on a Salad. πŸ˜— is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. My Sriracha flavoured Chicken on a Salad. πŸ˜— is something that I’ve loved my entire life. They’re fine and they look fantastic.

Simple chicken salad gets kicked up a notch with spicy Sriracha and fresh cilantro for a delicious take on a lunch favorite. Sriracha Rotisserie Chicken Salad is a delicious recipe that will be gone as fast as any recipe you ever make. We made it to save money because I love the.

To begin with this particular recipe, we have to first prepare a few components. You can have my sriracha flavoured chicken on a salad. πŸ˜— using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Sriracha flavoured Chicken on a Salad. πŸ˜—:
  1. Make ready 2 Chicken breasts cut into inch long pieces
  2. Take 1 tsp Chilli oil
  3. Make ready 1/2 tsp chilli seasoning
  4. Prepare 1 tbls Sriacha sauce
  5. Get SALAD…….
  6. Make ready Handful Spinach
  7. Make ready Handful shredded crisp lettuce
  8. Get 10 slices Cucumber cut in half
  9. Prepare 1 large spring onion sliced
  10. Take 2 Slices Red onion sliced in circles
  11. Make ready Slices a roast pepper
  12. Get 8 Cherry Tomatoes leave whole
  13. Take 1 raddish sliced
  14. Make ready 1 Small Avocado sliced in bits
  15. Prepare 3 tbls Grated Smoked chedder cheese
  16. Make ready 1 little Salt & black pepper
  17. Get 2 Slices bread toasted cut into little squares
  18. Make ready 6 tsp Sour cream
  19. Make ready Slice tsp fresh chives

I like my chicken salad pretty creamy and spicy. Whisk Sriracha sauce, honey, butter, garlic powder, onion powder, Italian seasoning, salt, and black pepper together in a small bowl. The first night we ate it hot with fruit, cucumbers and a salad. The leftovers we had cold, sliced on a salad and really enjoyed it that way, also.

Instructions to make My Sriracha flavoured Chicken on a Salad. πŸ˜—:
  1. Add the chilli oil to a frying pan add chilli seasoning next add the chicken cook until its coloured next add the sriacha sauce.stir the chicken around so its all covered. Fry for 2 minutes it gets a little juicy but does dry in the chicken.
  2. While the chicken is cooking add the Spinach to a large plate then the crisp lettuce next add the tomatoes, red onion and ted roast pepper.
  3. Next add the raddish, Spring onion. Next the grated Cheese then add salt and cracked black pepper.
  4. Chicken is cooked. Add the chicken all over the top of the cheese.
  5. Make the toast leave it to go cold then butter so as its crispy then cut into small squares and spread the pieces all over. Serve with small bobs of Sour cream i chopped chives and added it to the sour cream for taste.

The spiciness of Sriracha is cut with crunchy veggies and a mellow Asian-inspired dressing. Place chicken in a shallow dish or large bowl. Prepare marinade by combining all of the ingredients. Directions for: Sriracha Chicken Salad Sandwich. If you don't like onions, you can try for milder green onions or even apples that have been diced into tiny bits.

So that is going to wrap it up with this exceptional food my sriracha flavoured chicken on a salad. πŸ˜— recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!