Bread cake-without fire
Bread cake-without fire

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, bread cake-without fire. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Bread cake-without fire is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Bread cake-without fire is something that I have loved my entire life. They are fine and they look wonderful.

How to make it at home take for bread size and chocolate syrup jams Dairy Milk chocolate. This is a very yummy cake. This cake is made with bread, whipping cream and sugar syrup.

To begin with this particular recipe, we have to prepare a few components. You can cook bread cake-without fire using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Bread cake-without fire:
  1. Make ready 6 pieces brown Bread
  2. Take 2 tbsp Sugar
  3. Get as required Grated chocolate
  4. Prepare 1 tbsp cocoa powder
  5. Make ready 4 drops vanilla essence
  6. Make ready as required Chocolate biscuit
  7. Take as required Milk
  8. Get As required Chocolate rolls

Guide them on the steps involved in the recipes and discuss customizations that can be. Ingredients needed: Marie biscuits, sugar, butter, milk, chocolate sauce to garnish. Ingredients needed: Whole wheat bread, sauce, butter, cheese, cabbage, capsicum, onion. How to Color Fondant for Cake Decoration.

Instructions to make Bread cake-without fire:
  1. First cut the Bread piece in round shape (from katori or anything)
  2. Take 4 tbsp of water,1 tbsp sugar,and vanila essence and mix it well
  3. Spread it on every piece of bread
  4. Add cocoa powder and chocolate biscuits in a grinder and make the powder out of it
  5. Add milk in it (according to consistency) and make a thick paste out of it
  6. Now put the paste above sugar syrup on the bread
  7. And make layer with the same procedure
  8. Now cover the whole cake with the chocolate
  9. Now garnish it with shots, chocolate sticks and grated chocolate
  10. Your dish is ready

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