Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bread curd fire rolls (dahi k sholey). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
dahi ke sholey with detailed photo and video recipe. yet another bread roll recipe prepared with rolled bread and hung curd stuffing with rolls deep fried till crisp. it is a perfect evening crisp snack or a party starter with left over sandwich bread slices. these bread curd fire roll, can be. Step by step recipe how to make Kurkure Dahi ke Sholay at home that are absolutely creamy ready to melt in mounth.#kidssnack #eveningsnack #breadsnack..curd fire roll dahi ke sholey with detailed photo and video recipe. yet another bread roll recipe prepared with rolled bread and hung curd stuffing with rolls deep fried till crisp. it is a perfect evening crisp snack or a party starter with left over sandwich bread slices. these bread curd fire roll, can be.
Bread Curd fire Rolls (Dahi k sholey) is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Bread Curd fire Rolls (Dahi k sholey) is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook bread curd fire rolls (dahi k sholey) using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bread Curd fire Rolls (Dahi k sholey):
- Get White bread slices 6
- Get 1 cup Hung curd
- Get 1/2 tbsp carrot grated
- Prepare 1/2 tbsp capsicum chopped
- Make ready 1-2 green chilies chopped
- Get Coriander leaves chopped
- Take 1 tsp black pepper
- Take to taste Salt
- Take Oil for frying
Yogurt Bread Rolls. bread curd fire roll. Crispy Bread Rolls. dahi ke sholey step by step. dahi kabab recipe with bread in hindi. Dosto, aaj chaliye Dahi ke Sholey banate hain, ye jo bread roll hote hain, makhmali aur naram hote hain. Fire Rolls, yep, Bread Curd Fire Rolls. jk..bread curd fire roll
Instructions to make Bread Curd fire Rolls (Dahi k sholey):
- Take a bread slices cutt off brown edges.
- Take a hung curd in a bowl add veggies, black pepper, salt, coriander leaves mix all ingredients well.
- Take a bread slice roll the with rolling pin apply some water over it.
- Flip the slice add stuffing and shape them rolls.
- Heat oil on medium flame for frying the rolls.
- Drop the roll into the hot oil fry until get golden brown in colour from all sides.
- Drain and place on absorbent paper.
- Serve with tomato ketchup or green coriander chutney.
dahi ke sholey with detailed photo and video recipe. yet another bread roll recipe prepared with rolled bread and hung curd stuffing with rolls deep fried till crisp. it is a perfect evening crisp snack or a party starter with left over sandwich bread slices. these bread curd fire roll. These hung curd bread pockets can be deep fried, air fried or even baked in oven/OTG. It is a wonderful combination of crispy bread, creamy hung curd and crunchy fresh veggies. By the first look no one can even guess that such simple ingredients are used in making this drool worthy appetiser. Dahi Aloo is a simple curry which comes together in no time and tastes wonderful with paratha or poori.
So that is going to wrap this up with this special food bread curd fire rolls (dahi k sholey) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!