Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, rose apple pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Rose Apple Pie is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Rose Apple Pie is something which I’ve loved my entire life.
Working from the outside in, line the apple slices on the pie dough by overlapping each slice to create a rose shape. I just changed the puff pasty filling with caramelized apple slices. This mini rose apple pie is a petit-four recipe with only six ingredients.
To begin with this particular recipe, we must prepare a few components. You can have rose apple pie using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Rose Apple Pie:
- Prepare 1 apple
- Get 15 g sugar
- Get 15 g butter
- Take Some cinnamons
- Take 1 sheet ready made puff pastry
Cover the pie with foil with vents for steam. I hate apple pie that is super dry in the middle or oozing out or not tender apples and this filling was perfect!! See more ideas about Cooking recipes, Croatian recipes, Serbian recipes. When the air gets crisp, I want to turn on my oven again and bake.
Instructions to make Rose Apple Pie:
- Slice the apple very thin. Thinner is better 🍎
- Put the slices, cinnamon, butter, sugar together and microwave it for 4m30s
- Once it is heated gently mix it and let it cool down a bit. Then put away the juice.
- Roll out the pastry and make it long and thin.
- Cut it with the width about 2cms
- Place the apple slices on the pastries
- Then roll it from one end to other and make the rose shape.
- Preheat the oven to 200℃(390F). Bake the rose pie for about 15 minutes. You may adjust your temperature and cooking time depending on your oven.
- Add some powder sugar or put some jam as you like 😀
This rose apple pie can be your Thanksgiving dessert and a centerpiece all in one. Thinly sliced apples are shaped into rose shapes in this elegant apple pie. So she fills her crust with Mountain Rose apples — a super-crisp variety — then tops them with a thick layer of buttery, oaty. He knew that when he smelled roses, apple pie, and vanilla in the local McDonalds of New York City and as soon as he smelled it, it left rather quickly, like the source of the smell started running when it. These simple little apple pie roses are a lovely, personal apple pie.
So that’s going to wrap it up for this special food rose apple pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
