Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy fries with beef in vinegar. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The trick for successful beef stir-fry is to slice the beef very thinly, cook on the very high heat in a brief time. Keep the beef in a plastic container instead of a freezer bag. Cover the surface of the meat with cling film before attaching On the contrary, mature ginger has more fibrous and with a spicy flavor.
Spicy Fries with Beef in Vinegar is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Spicy Fries with Beef in Vinegar is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy fries with beef in vinegar using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Fries with Beef in Vinegar:
- Prepare 1 kg Potatoes, peeled and cut into strips
- Prepare 1 kg Beef T-Bone cleaned and cut into big chunks
- Take 1 Tbsp Ginger and Garlic paste
- Get 1 Tbsp Black pepper powder
- Prepare Some lettuce for salad
- Take Some tomatoes and chillies for Salad dressing
- Take Oil for deep frying
Similar dishes often use boiled beef – this particular recipe is quite different. We want to make sure that the beef is juicy and tender. The sesame oil along with the rice vinegar emphasizes the Asian flavor of the dish. Ginger Beef Stir Fry - fried up with ginger and garlic, and served with lots of green veg in a sweet and savoury Chinese sauce.
Instructions to make Spicy Fries with Beef in Vinegar:
- Deep fry potato strips to almost crispy and let cool abit and sprinkle some salt and Black pepper
- Boil the Meat to tender adding ginger garlic paste plus black pepper, then once tender sprinkle some Vinegar
- Serve both with Lettuce salad and you can add some lemon juice onto it.
The whole thing is finished with crispy ginger shoestring fries and a sprinkling of chilli flakes. Have you ever tried crispy ginger root - fried up like little matchstick fries? Beef, a slew of colorful veggies, and a savory gingery sauce, all piled on a bed of noodles. A little cornstarch will help a thinner sauce thicken in the pan, a little acid (rice vinegar, lemon juice) at the end is often a nice note, but truly, you should untether yourself from a written recipe after making a few stir. Stir fry the beef until it is cooked but still a bit rare.
So that’s going to wrap this up for this special food spicy fries with beef in vinegar recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
