Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, holmestead cookin': apple roses. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Impress your guests with this beautiful rose-shaped dessert made with lots of soft and delicious apple slices, wrapped in sweet and crispy puff pastry. These amazing baked apple roses recipe are the cutest and delicious way to serve an apple dessert. If you like apple pie or apple tart, you are going to.
Holmestead Cookin': Apple Roses is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Holmestead Cookin': Apple Roses is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have holmestead cookin': apple roses using 6 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Holmestead Cookin': Apple Roses:
- Get 1 Bag Apples
- Make ready 1 cup Apricot Preservatives
- Make ready 1/3 cup Lemon Juice
- Prepare 2 sheets puff pastry
- Make ready Cinnamon
- Get Icing sugar
When ready dry the apples slightly with paper towels. Here are your roses: fresh, crispy and not at all prickly. The taste is even more insanely delicious if you add a scoop of vanilla. Place apple slices on a plate, overlapping slightly if necessary.
Instructions to make Holmestead Cookin': Apple Roses:
- Core and halve apples
- Thinly slice apples the width of a toonie
- Put slices in water plus 1/3 cup of lemon juice.
- Microwave in water/lemon juice mixture for 3 minutes, stir, and put back in the microwave for an additional 3 minutes (depending on microwave and amount of apples), until they are malleable.
- Add 3 tbsp apricot preservatives to 2 tbsp of water, and mix.
- 1 sheet of puff pastry rolled out.
- Slice them into 5 centimeter rectangles (this will vary depending on the size of your apples.
- Add a dollup of the preservatives mix to the puff pastry.
- Lay apples (2/3 overlap) covering 1/2 of the puff pastry.
- Sprinkle with cinnamon.
- Fold bottom half of puffed pastry over the exposed half of the apples
- Roll them to make look like a rose and put in lightly buttered muffin tin
- Bake at 375 for 35 to 45 minutes
- (Optional) If you want a little more sweetness, dust the tops with a mixture of 2 parts sugsr, 1 part cinnamon.
- Dust with icing sugar when ready to serve
Sprinkle with a little more cinnamon-sugar. Place ramekins directly on middle rack of. You've probably seen these apple roses floating around the internet lately and thought they looked way too difficult to actually make. Well, I've made a video tutorial and am sharing an easy recipe with you to show you just how simple they are! If apples start to brown faster than pie crust, lightly place.
So that’s going to wrap this up with this special food holmestead cookin': apple roses recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
