Potato veg with pooris
Potato veg with pooris

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, potato veg with pooris. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Great recipe for POORI BHAAJI (Maharashtrian Style Potato Vegetable With Poori). #indiankitchen Poori bhaaji, a hot favourite amongst Maharashtrians is a very famous Marathi dish, which can also be found on the menu of many restaurants! Poori is a light round unleavened wheat bread which is. Potato poori / aloo puri in Hindi is an interesting kids friendly puri recipe.

Potato veg with pooris is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Potato veg with pooris is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook potato veg with pooris using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Potato veg with pooris:
  1. Take 4-5 medium size potatoes boiled
  2. Make ready 1 medium size onion chopped
  3. Take 1 tomato (puri with garlic)
  4. Prepare 4-5 garlic kliya
  5. Prepare 1-2 green chilli
  6. Get 1 tsp turmeric powder
  7. Take 1 tsp red chilli powder
  8. Get 1/2 garam masala
  9. Take 1 tsp carmon seeds ajwain
  10. Prepare 1 tsp amchur powder
  11. Take 3 spoon veg oil
  12. Make ready as needed water
  13. Prepare for poori
  14. Take 2 cup whole wheat flour(atta)
  15. Get 1 tsp oil
  16. Get as needed water to knead the flour
  17. Prepare as needed oil for frying

The puri bhaji is also served with dal, rice, raita or salad/Koshimbir in a thali. This poori bhaji is very different from the Punjabi Aloo poori that I make. A classic example of the variety & diversity of Indian cuisine using the humble potato and Indian spices-herbs. Kids are hard to please when it comes to feeding.

Instructions to make Potato veg with pooris:
  1. Heat oil in a kadhai.add the ajwain fry them.add the chopped onion and fry till golden add the tomato paste
  2. When they are soft add the turmeric powder and red chilli powder mix well
  3. Now add the boiled potatoes(in pieces with hand)add water 2cup or as you need, sprinkle the amchur and garam masala off the flame
  4. Making pooris
  5. Knead the flour with oil and water.
  6. Heat oil in a kadhai for frying the pooris
  7. Now ready

They don't eat vegetables as such. It has to be disguised in the form of dishes they like. So moms like me have to think about incorporating vegetables in toddlers' food in any possible way. This Aloo Poori is the result of that. Poori and Potato Masala is the unbeatable combo in a South Indian restaurant's breakfast menu.

So that is going to wrap this up for this exceptional food potato veg with pooris recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!