Baked Rotini
Baked Rotini

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, baked rotini. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Baked Rotini is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Baked Rotini is something which I’ve loved my whole life. They are fine and they look fantastic.

Stir in boiled rotini pasta and bake with mozzarella cheese over the top. Rotini Pasta Bake. this link is to an external site that may or may not meet accessibility guidelines. Learn how to make Baked Rotini.

To get started with this particular recipe, we must first prepare a few components. You can have baked rotini using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Rotini:
  1. Prepare 1 box Rotini Noodles (or any noodle type)
  2. Prepare 2 lb Ground beef
  3. Prepare 1 can Big Jar of Prego Chunky Garden
  4. Prepare 1 small jar of a different flavored spaghetti sauce
  5. Take 2 packages Shredded Cheese (your choice)
  6. Take 1/2 cup Sliced Green Pepper
  7. Take 1/2 cup Sliced Onion
  8. Get Italian Seasoning to your taste
  9. Make ready 1/2 cup Sugar (or your own amount for taste)
  10. Prepare Salt and Pepper

This rotini casserole with cheese and tomatoes makes a nice side dish or meatless entrée for any night of the week. Rotini Bake With Tomatoes and Cheese. Thank you all so much for watching! Let me know if you try this recipe!!

Steps to make Baked Rotini:
  1. Preheat your oven to 350. Start boiling the water for your noodles and add salt to the water. DO NOT ADD NOODLES until the water has began to boil. After boiling your noodles, then drain.
  2. Clean and cut your green pepper and onion. Mix ground beef, onion, green pepper, salt, pepper, and italian seasoning and fry on the stove. Drain ground beef when finished.
  3. After the noodles and ground beef has been cooked and drained, combine the noodles, ground beef, and spaghetti sauce in one big pot.
  4. Add your sugar to your taste. Not everyone likes sugar in their spaghetti. Also add about 1 cup of cheese into the mixture. Stir.
  5. Pour your pot mixture into a flat pan and smooth out all over. Add the final amount of cheese to the top of the noodles and sprinkle Italian seasoning on top. Cover with foil. Cook for about 35 minutes or until the juices are gone. (Depends on oven)

See more ideas about Recipes, Food, Desserts. Add cooked rotini to cheese sauce; stir gently to coat. This recipe should be called "Baked Rotini with Leftover Veggies" because it inevitably turns into my "use it up" recipe every time! Besides providing an opportunity to use up vegetable and meat you have. My love of pasta and red sauce is known FAR and wide.

So that is going to wrap it up for this special food baked rotini recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!