Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, potato poori. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Poori masala recipe with step by step pics - delicious hotel style potato masala for pooris. The dish is one of those potato gravy dishes that I make on sundays. Not that I make poori everytime.
Potato poori is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Potato poori is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have potato poori using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Potato poori:
- Take 1/2 cup wheat flour
- Get 1/4 tsp Salt
- Take 1/4 tsp Carrom seeds
- Take 1 boiled grated potato
- Prepare Pinch red chilli
- Get Pinch turmeric powder
- Prepare Pinch Garam masala
- Take As needed Water to knead very little
- Get As needed Oil for frying
Method with step by step pictures : Boil the potatoes by adding little turmeric. Garlic Potato Stuffed Poori or Lasun Aloo Poori is a stuffed poori with spicy potato made with garlic and spices. For the next alphabet in the A to Z Indian Pooris series, I had to do G and the choices. Poori and potato masala (potato masala curry) go hand in hand.
Steps to make Potato poori:
- Add in a bowl wheat flour grated potato and all dry masalas and mix well.
- Add very little water to make dough soft medium hard and keep aside for 15 minutes.
- Now make a big chapati with the help of flour or oil and cut into heart shape.
- Children like these heart shaped poori and serve with pudina chutney very less chilli by adding curd.
- Serve in heart shape plate and children enjoy with chutney and cucumber salad
In most of the restaurants, puri is It is a fantastic combination for poori. This potato/aloo bhaji goes well with chapati also. But poori tastes the best only with potato masala or potato kurma as served in restaurants / Hotels. In Tamil we say this as "Poori Kizhangu" and in Hindi it is called as bhaji. Poori-Puri and Potato Masala is a common breakfast dish available in all south Indian Restaurants.
So that is going to wrap this up with this special food potato poori recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
