Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, kandi‘s tuna salad special. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Kandi‘s Tuna Salad Special is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Kandi‘s Tuna Salad Special is something which I’ve loved my whole life.
A salad is a rich cold dish consisting of a mixture of vegetables, fruits, meat, fish and seasoned with oil, vinegar or other dressing. Tinned tuna is a culinary compromise, so just use what you have, unless it is the really expensive sort and you are saving it for a special occasion. Rosie Birkett's tuna, white bean and radish salad.
To get started with this particular recipe, we have to prepare a few ingredients. You can have kandi‘s tuna salad special using 22 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kandi‘s Tuna Salad Special:
- Prepare Topping
- Get 1/2 white onion sliced thin
- Make ready 1 clove garlic sliced thin
- Prepare 2 tbsp olive oil
- Prepare goat cheese crumbled (or grated parmesan if preferred)
- Make ready Tuna Salad
- Take 1 can flaked light tuna
- Get 1/2 carrot shaved
- Get 1/2 stalk celery chopped finelyo
- Take 1/3 cup hot pickled banana peppers chopped finely
- Make ready 1 tbsp mayo
- Prepare Sriracha (or fave hot sauce)
- Get Bowl
- Take lettuce of choice (i would have used baby spinach)
- Prepare 1 tomato sliced into thin quarters
- Take 1 avocado sliced into thin quarters (optional)
- Get Salad Dressing
- Prepare 2 tbsp balsamic vineager
- Get 2 tbsp mayo
- Make ready 2 tbsp olive oil
- Take 1 tsp lemon juice
- Prepare salad spice
Chocorua in New Hampshire with my camp friends after a day's climb. Right now, a classic tuna salad sandwich is all I'm after. And that means canned tuna, mayo, celery, lemon juice, and if you like, red onion. Get the Avocado Tuna Salad recipe by The Healthy Maven.
Instructions to make Kandi‘s Tuna Salad Special:
- Prepare salad dressing, mix all ingredients in a bowl and place in fridge until salad is ready
- Heat pan or griddle to medium-high. Slice onions and garlic.
- Add sliced onion and olive oil to a bowl, toss, add to pan or griddle and cook over medium high until translucent/starting to brown, add sliced garlic, cook 2-3 mins and remove from heat
- While onions/garlic cooking, prepare all Tuna Salad ingredients in the bowl used to toss the onion, mix well
- Prepare two bowls with the lettuce, then tomato and then avocado (optional)
- Scoop half of Tuna Salad over each bowl
- Top each scoop of tuna with the fried onion+garlic, then crumbled goat cheese or grated parmesan, then the salad dressing. Fresh cracked pepper is great on salads too! Enjoy!
The yogurt adds a nice sharpness while making the salad creamy, just like mayo would. Delicious tuna salad pregnant All recipes include calories and Weight Watchers. Create a satisfying tuna salad with our best ever recipes. Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. Give kids two of their five-a-day and a dose of vitamin C with these colourful rainbow pots of tuna salad, ideal for a lunchbox, or summer picnic.
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