Restaurant-style California Roll
Restaurant-style California Roll

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, restaurant-style california roll. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

I'm showing you how to make a California roll! It's been about a month since I uploaded the other video I made the same night. haha Like I. European Restaurants for Special Occasions in Los Angeles.

Restaurant-style California Roll is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Restaurant-style California Roll is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook restaurant-style california roll using 16 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Restaurant-style California Roll:
  1. Take Fillings
  2. Make ready 1 Mayonnaise
  3. Make ready 1 Masago (capelin roe)
  4. Make ready 1 Nori seaweed (cut in half)
  5. Prepare 1 Avocado
  6. Take 1 packet Imitation crab sticks
  7. Prepare 1 Mayonnaise
  8. Prepare 1 Masago (capelin roe)
  9. Make ready 540 ml Uncooked white rice
  10. Make ready 1 tbsp Sake
  11. Take 1 tbsp Mirin
  12. Prepare 1 sheet Kombu seaweed (3 cm square)
  13. Get Vinegar water
  14. Take 30 ml Sushi vinegar
  15. Prepare 30 ml Water
  16. Get 1 pinch Salt

To make California rolls, it helps to have a sushi rolling mat. Here's the bamboo version that we Sushi and California rolls are typically served with a dipping sauce made by mixing soy sauce with For the record, sushi that's served up in restaurants is typically made with more vinegar and sugar. Order online from California Roll Factory on MenuPages. I'm not sure they wanted to.

Instructions to make Restaurant-style California Roll:
  1. Add sake and mirin to the rice when cooking, and use 1 mm less water than usual. Don't cook the rice using the 'sushi rice' setting, just use the regular program.
  2. Lay the kombu on top of the rice and switch the rice cooker on!
  3. Put the sushi vinegar ingredients in a small pan and bring to a simmer. Turn the heat off immediately.
  4. Add the boiled sushi vinegar and water to the freshly cooked rice, leave to cool down a bit, then cover with plastic wrap to prevent from drying out.
  5. Spread a piece of nori seaweed evenly with sushi rice. Slightly moisten your hands with water and flatten out the rice. Cover with plastic wrap.
  6. Turn it over, wrap and all, so that the nori side is facing up. Draw a thin line in the middle with mayonnaise.
  7. Top with avocado and crab sticks. If you put the avocado on the far side it may get mashed when you roll the sushi, so I think it's easier if you put the crab sticks on the far side and the avocado closer to you.
  8. Fold the plastic wrap that is sticking out on the side closer to you under the mat to make it easier to roll the sushi.
  9. Roll the sushi, and cut it with the wrap still on it. If you peel off the wrap with moistened hands, you won't get any sticky rice.
  10. Put the masago on the cut sushi roll pieces to finish. If you don't like masago, use ground white sesame seeds instead.
  11. How to cut an avocado Cut into the avocado lengthwise and you'll hit the pit. Slice all the way around the avocado.
  12. Twist both halves with your hands and it will end up as shown in the photo. Cut into the half with the pit lengthwise again, and push out the pit.
  13. Note: I cut each crab stick in half lengthwise. Adjust depending on how thick you want the crab sticks to be.

When it comes to how California roll got its name, people usually have a difference in opinions. Some believe that a sushi chef who owned a small Japanese restaurant in Los Angeles coined the name. Others credit a Canadian sushi chef named Hidekazu Tojo for popularizing this style of sushi in North. Japanese food poster of sushi rolls for Asian cafe or restaurant. Vector icons of Philadelphia and California.

So that is going to wrap it up with this special food restaurant-style california roll recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!