Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, buttermilk brownies ( cake-like ). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Buttermilk Brownies ( cake-like ) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Buttermilk Brownies ( cake-like ) is something which I’ve loved my entire life.
Rich and fudgy, these Buttermilk Brownies are loaded with chocolate! Topping these decadent brownies is a frosting that tastes like fudge and makes these brownies irresistible! Bars, Cake, Chocolate, Dessert, Quick, Recipe, Snack, Sweet, Video Recipe.
To begin with this particular recipe, we must first prepare a few components. You can have buttermilk brownies ( cake-like ) using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Buttermilk Brownies ( cake-like ):
- Take 2 cup all-purpose flour
- Prepare 2 cup granulated sugar
- Get 1 cup vegetable oil
- Get 2 eggs
- Prepare 1 tsp vanilla extract
- Take 1/4 cup cocoa
- Get 1/2 cup buttermilk
- Take 1 cup hot water
- Make ready 1 tsp baking soda
This recipe produces a soft, cake-like brownie with a tender crumb and. Mix butter, water, cocoa in large pan and bring to boil. Mix flour, sugar, salt, and add to above mixture, stirring fast by hand. Pour buttermilk mixture into dry ingredients; mix until smooth.
Instructions to make Buttermilk Brownies ( cake-like ):
- If you don't have buttermilk then in 1/2 cup milk add 2 tsp vinegar or lemon. Let it sit for 1 min then add it to the mixture.
- Add the dry ingredients to the wet. Mix well.
- Grease a 9 x 9 pan and fill it with the batter. This is my go to pan, you can change it to 9 X 13 if u wish. I filled my pan half way.
- Preheat the oven to 180-190 c and bake for 17-20 mins or till the tooth pick comes out clean.
- Serve warm.
Add cocoa mixture gradually with mixer on low setting. Mix until well blended (flour and buttermilk mixture will be thick and likely need to be. Moist and cake-like, these brownies are sometimes called Texas sheet cake. Cool completely in pan on a wire rack. There is no doubt in my mind, these are the best brownies ever!
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