Dhokla sushi
Dhokla sushi

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dhokla sushi. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dhokla sushi is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Dhokla sushi is something which I’ve loved my entire life. They are fine and they look fantastic.

Then, take a plastic wrap and add some black and white sesame seeds on it. Well, this Dhokla Sushi with Carrots is an opportunity for everybody to make and enjoy a homemade sushi-like snack anytime they want! It is a fusion of Indian and Japanese cuisine, in which a dhokla.

To begin with this recipe, we have to prepare a few components. You can have dhokla sushi using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dhokla sushi:
  1. Make ready 1/2 cup dhokla batter
  2. Get 1 tsp white and black sesame seeds
  3. Take 1 tbsp sechzwaan sauce
  4. Make ready 1 tbsp green coriander chatani
  5. Make ready to taste Salt
  6. Prepare as needed Oil

SUSHI została uznana zwycięzcą rankingu Top Takeaway - Najlepsze.

Instructions to make Dhokla sushi:
  1. Grease a square shape plate and spread dhokla batter.the layer should be thin like puri.steam dhokla..
  2. Dry roast seasame seeds
  3. When dhokla is cooked remove it from plate using knife.On cling film sprinkle seasame seeds.On dhokla apply first layer of sechzwaan sauce and oon sechwaan sauce spread coriander chatani.
  4. Roll dhokla tightly like we make rice sushi…. Leave it for half hour to set.
  5. After half hour cut sushi in pieces add serve with tomato sauce..

So that is going to wrap this up with this special food dhokla sushi recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!