Matka Kulfi #foodiesandfriends
Matka Kulfi #foodiesandfriends

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, matka kulfi #foodiesandfriends. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

make malai kulfi,yummy,yummy matka kulfi,matka kulfi recipe by yummy. Beat the heat this summer with this. Matka Malai Kulfi is an Indian style no churn eggless ice-cream which is served in small earthen pots called matka/kullad/bhanr.

Matka Kulfi #foodiesandfriends is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Matka Kulfi #foodiesandfriends is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook matka kulfi #foodiesandfriends using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Matka Kulfi #foodiesandfriends:
  1. Prepare milk
  2. Prepare sugar
  3. Make ready khoya(Mawa)
  4. Get chopped pistachios
  5. Get saffron
  6. Prepare corn flour
  7. Prepare Green Cardamom Powder
  8. Get matka or 3
  9. Take Aluminium foil to cover matka

Its surprising how a simple clay pot changes the taste and aroma of your kulfi. See more ideas about Kulfi, Kulfi recipe, Malai kulfi recipe. How to make Matka Kulfi-Rich dense kulfi served traditionally in an earthenware pot. I guess no special intro is required for Kulfi Ice cream since it is every ones favorite.

Steps to make Matka Kulfi #foodiesandfriends:
  1. Here are the all ingredients:
  2. Take a sauce pan and add half litre milk into it… and half cup reserve it to use for constarary. Cook for 25 to 30 mins on low flame to make it thicker. Then add sugar and khoya(mava) into it.
  3. Now add pistachios and saffron. Mix well.
  4. Take the milk that was left and add Constarch into it and mix well until fully dissolved in reserved milk Then pour into the ready milk. Stir well. Simmer for 4 to 5 mins. Then switch off the gas and at last add green cardamom powder.
  5. Let it cool for 20 mins. Then pour into the matkas and cover the mouth and freez it for 1 to 2 hours then served

In my home town they sell kulfis in a earthenware pot called 'Matka' filled with Ice Cream. Me and Arvind love kulfi very. Matka Kulfi - Short Recipe in Urdu and English. At Masala TV you can check complete Matka Kulfi Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show.

So that is going to wrap this up for this exceptional food matka kulfi #foodiesandfriends recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!