Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pink sushi burger π£π. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Pink Sushi Burger π£π is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Pink Sushi Burger π£π is something which I have loved my entire life.
BURGER. π£πβΌοΈ The brand new, SECRET #OFFTHEMENU ITEM at @redeyegrillnycβ¦" Move over, sushi burritos β sushi burgers are taking your place as the latest must-make food trend. Imagine the best parts of a crispy, spicy tuna roll combined with everything you love about a burger. Considering that sushi originated from Asia and the burger is part of American cuisine, you might be asking yourself how these two ever merged.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pink sushi burger π£π using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pink Sushi Burger π£π:
- Take 100 g sushi rice
- Get 1 tsp haskapa powder
- Make ready 100 ml water
- Take 1 avocado
- Make ready Finely sliced carrots
- Take Finely sliced cucumber
- Prepare 2 salmon slices
- Prepare Philadelphia cream cheese
- Take Rice vinegar
- Make ready Sugar
- Get Seaweed
- Get Sesame seeds
So stoked with last night SUSHI BURGER ππ¦π #sushi #sushitime #sushiburger #latergram. Hello sushi burger! @smileyjeno has been teasing me with her #onigirazu, I made mine with #vegetarian #bimbimbap filling. Ive had a sushi burger before. It wasn't exactly like this, but it was amazing.
Instructions to make Pink Sushi Burger π£π:
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- Wash 100g of sushi rice until water is clear and soak for 20 minutes
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- Cook the sushi rice for 15 minutes. Then let it stand with the lid on for 10 minutes. Then cool completely
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- Season rice with rice vinegar and sugar and add 1 tsp @haskapa
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- Prepare the filling by finely slicing avocado, carrots and cucumber
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- Mould the base of the bun using the rice.
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- Top with seaweed, smoked salmon slice from @tesco, spread 1 tbsp of cream cheese then top with cucumber, avocado and carrot then top
Like legit one of the best meals ive ever had in my life. It was on a vegan instagram page. Also the pink stuff is pickled ginger. Basically, this is an affront to sushi and all food. Sushi-liefhebbers opgelet, dit wordt gegarandeerd je favo nieuwe gerecht.
So that is going to wrap this up for this special food pink sushi burger π£π recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!