Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fried plantain/dodo with egg and goat meat sauce. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fried Plantain/Dodo with Egg and Goat meat sauce is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Fried Plantain/Dodo with Egg and Goat meat sauce is something which I’ve loved my entire life.
How to prepare #Friend #Plaintain and #Egg #Sauce. This tutorial is more about showing the budget implements that can be used to fry plantain and we hope will appeal to college and university kids. The Groundnut Cookbook from Duval Timothy, Folayemi Brown and Jacob Fodio Todd features recipes inspired by and inherited from their East and West African heritage.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried plantain/dodo with egg and goat meat sauce using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Plantain/Dodo with Egg and Goat meat sauce:
- Prepare 2 plantains
- Get 2 eggs
- Prepare 4 fresh tomatoes
- Get 2 fresh peppers
- Take Onion
- Take Veg oil
- Prepare 1 Royce cube
- Take 1 tablespoon salt
- Take Curry
- Make ready Thyme
- Take Garlic powder
It is easy to deduce from the name that this meal will be basically made of gizzards and ripe plantain. Hence Gizdodo (Gizzard Dodo) and we all know that dodo is just another name for ripe plantain. Dark meat- specifically -chicken legs were the most loved , considered the tastiest part of the chicken. However, the most converted part was the gizzard- it was reserved Gizdodo, also known as gizzard and dodo, is a stir-fry of gizzards and fried plantain that is ever-popular at most Nigerian parties.
Steps to make Fried Plantain/Dodo with Egg and Goat meat sauce:
- Fry plantain
- Whisk the eggs
- Fry the onion, tomatoes and peppers in the veg oil.. allow to simmer, add the spice - thyme, curry and garlic powder and Royce cube. Add salt to taste. Add your diced goat meat.
- Finally add the whisked eggs and allow to simmer for a few minutes. Sauce is ready!!!
Nigerian Fried Plantain With Eggs (Dodo ati Eyin Dindin) Restaurant Style Chinese Rice,Egg Fried Rice,Vegetable Fried Rice, Chicken Fried Rice. Slow-cooked goat and tripe are key to the savory, earthy intensity of this traditional Ghanaian stew. Fufu is a starchy dish made from pounded and boiled cassava root and green plantains. Adobong Kambing is a goat dish wherein goat meat is tenderized and cooked using the popular Filipino Adobo style.
So that is going to wrap this up with this exceptional food fried plantain/dodo with egg and goat meat sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
