Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, south indian style pasta. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
South Indian style Pasta is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. South Indian style Pasta is something which I have loved my whole life.
Indian style Masala pasta is a spicy Indian style pasta with all the spice powders to jazz up the dish to suit our taste buds. I have tried masala pasta in Indian style twice before. Both times, I could not balance the taste so ended up as total flops.
To begin with this recipe, we must first prepare a few components. You can cook south indian style pasta using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make South Indian style Pasta:
- Get 1 cup Pasta -
- Take 3 cups Water -
- Take 3 tbsp Oil -
- Prepare Onion - 1 nos
- Take Tomato - 1 nos
- Make ready Green chilli - 2 nos
- Take 1 tbsp Ginger garlic paste -
- Prepare Carrot - 2 nos
- Make ready 1/3 cup Cooked green peas -
- Prepare 1/3 cup Sweet corn -
- Take 2 tsp Red chilli flakes -
- Make ready 2 tsp Pepper powder -
- Prepare 1 tsp Oregano -
- Take 1 tsp Garlic powder -
- Take Salt - as required
- Take Coriander leaves - few for garnishing
Have you made this recipe and liked it? This is a delicious Indian Style Pasta Recipe that you can serve on it own as a evening snacks or you can pack it for Kids Lunch Box. We have added vegetables like carrot, green beans and green peas that are sauteed and cooked with some Indian spice. Serve it with a Soup and Garlic Bread for weeknight. · macaroni pasta- tasty macaroni recipe made indian style with step by step directions,recipe video,tested tips for reducing time,recipes of macaroni Easy South Indian style Lemon Rice with lemon juice, curry leaves and crunchy peanuts!
Instructions to make South Indian style Pasta:
- In a pressure cooker add the pasta with enough water, salt and few drops of oil and give 3 whistles.
- Once the pressure is released remove the cooker and drain the excess water from the cooked pasta.
- Now in a wide pan, add oil when hot add onions, when they become translucent add ginger garlic paste and mix until the raw smell goes away.
- Meanwhile grind the tomato and add the paste to the mixture. Add all other spices and keep mixing till the oil starts to ooze out of the mixture.
- Now add the chopped vegetables to it and mix well. Once the vegetables are cooked well add the cooked pasta to it… keep mixing in which the pasta is getting coated well with the masala.
- Finally add the chopped coriander leaves and serve hot.
- Yummy and tasty Indian style pasta is ready to eat. Enjoy it for breakfast or dinner.
- You can add vegetables of your choice and try different taste too. (I also added some paneer pieces fried in butter)
This flavorful rice make a great lunch and is also vegan. Don't forgot to share your voice with your friends! They may have also like or. Indian style Vegetarian Pasta is a spicy Pasta cooked with Indian spices (Desi Masala). The sauce made with onion-tomato and Indian spices makes the cooked pasta flavourful.
So that is going to wrap this up with this special food south indian style pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
