Tricolor Nariyal Ladoo with Gulkand Stuffing
Tricolor Nariyal Ladoo with Gulkand Stuffing

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tricolor nariyal ladoo with gulkand stuffing. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tricolor Nariyal Ladoo with Gulkand Stuffing is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Tricolor Nariyal Ladoo with Gulkand Stuffing is something that I have loved my whole life.

Instant sweet for raksha bandhan festival nariyal Gulkand ke laddu easy to make at home without using gas, coconut laddu,nariyal ki mithai,instant ladoo. Presenting TriColor ladoos to celebrate Independence Day, these delicious ladoos *The gulkand stuffing is totally optional. The ladoos taste equally delicious without any stuffing. **Using fresh grated coconut decreases the shelf. नारियल गुलकंद लडडू - Coconut Gulkand Ladoo - Nariyal Gulkand Ke Ladoo - Dessicated Coconut Ladoo #CoconutGulkandLadoo #NariyalLadoo #CoconutLadoo.

To begin with this particular recipe, we must prepare a few ingredients. You can cook tricolor nariyal ladoo with gulkand stuffing using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tricolor Nariyal Ladoo with Gulkand Stuffing:
  1. Get 3 cup Grated coconut
  2. Get 200 gm milkmaid
  3. Make ready 3-4 drop Orange zel food colour
  4. Prepare 3-4 drop- Green jel food colour
  5. Get as needed Gulkand
  6. Prepare as required Rose petals

It is an Ayurvedic medicine and a traditional Indian recipe with many healthy benefits. Gulkand is a powerful antioxidant and a very good rejuvinator. Nariyal Ladoo - Nariyal Ladoo recipe that I am sharing with you today is really easy to make. There are just three ingredients involved.

Steps to make Tricolor Nariyal Ladoo with Gulkand Stuffing:
  1. In a bowl take 1 cup grated coconut, in it mix orange colour, and milkmaid. Mix well and form a dough.
  2. Now in make small ball of gulkand. Make laddoo of coconut and stuff gulkand balls.
  3. Now in another bowl take coconut and mix milkmaid,
  4. Now make laddoo, and stuff gulkand in it.
  5. Again take grated coconut, and mix green colour and milkmaid, and make a dough.
  6. Now make laddoo, and stuff gulkand
  7. All tricolor laddoo are ready

For nariyal burfi I have used same recipe as that of Nariyal Ladoo and Nariyal burfi with Gulkand. Coconut ladoo made either way with any of these two recipes taste too good. A lovely sweet treat for your loved ones. Coconut ladoo made with condensed milk stays well in the fridge for about a week. Kaju Gulkand ladoo is a 'Sphere-shaped Cashew fudge stuffed with rose petal jam.

So that’s going to wrap this up with this exceptional food tricolor nariyal ladoo with gulkand stuffing recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!