Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken pot pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken pot pie is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chicken pot pie is something that I have loved my whole life. They’re nice and they look wonderful.
A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and Sometimes people think of chicken pot pie as boring freezer food, but when it's done right, made. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken pot pie using 21 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken pot pie:
- Make ready medium chicken breast
- Take refrigerated pie crust box
- Get medium red potatoes diced
- Prepare carrots sliced
- Make ready celery chopped
- Prepare medium onion
- Make ready green beans
- Get corn
- Prepare frozen peas
- Prepare chicken broth
- Get butter
- Take Olive oil
- Get chicken bouillon cubes
- Prepare minced garlic
- Get sour cream
- Get cyan pepper
- Get salt
- Prepare pepper
- Prepare parsley flakes
- Get all purpose flour
- Make ready milk
And whiles it's a dish that you can easily source. Chicken pot pie is easily one of the most popular recipes stateside with many different variations within the US. To many food enthusiasts, the dish can be considered among the top ten must-try American. For the chicken: Start by putting the chicken in a pot and covering it with water.
Steps to make Chicken pot pie:
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- Chop carrots, celery, and onion into small pieces. Peel potatoes, then chop into small square shape pieces. - - 2. Place a skillet over medium heat. Add 1 tbs of oil and 3 tbs of margarine or butter. Add vegetables, potatoes, and minced garlic. - - 3. Season with salt, pepper, garlic powder, parsley, bouillon cubes, and cayenne pepper. Cook and stir periodically. - - 4. Once vegetables are relatively tender, add 3 cups of broth and reduce heat to low heat. - - 5. Combine 1/2 cup milk and 4-5 tbs flour
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- To make a slurry it should have the consistency of pancake batter Add slurry to skillet, then stir in well - - 7. Add 2 large chopped boneless chicken breast. Cook until the chicken turns white and the filling thickens. Once done, stir in sour cream add the corn,green beans and frozen peas roll out one refrigated pie crust to fit in side of your cooking dish fill with your mixture place the other pie crust on top seal the edges with a fork make slits on top to allow Bush with butter and bake
- Pre heat oven to 350 and cook for 30 to 35 min or until crust is nice and golden
Bring the water to a boil, and then reduce the heat to low. If the last chicken pot pie you ate came from a little green box in the freezer section, you've been missing out on arguably the most classic — and most indulgent — of chicken dinners. How to make chicken pot pie. To begin, dust a clean, dry work surface with flour and place the puff pastry over top. Homemade Chicken Pot Pie could be the king of all comfort foods, and this homemade version is a guaranteed family favorite!
So that’s going to wrap this up with this exceptional food chicken pot pie recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
