Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, fruity lamb curry. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fruity Lamb Curry is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Fruity Lamb Curry is something which I’ve loved my entire life. They’re nice and they look wonderful.
Be the first to review this recipe. I have been making this for years, the whole family loves it. Curry and lamb go well together, and so do curry and fruit, so why not put them all together to create a fabulous Fruity Lamb Curry dish?
To begin with this recipe, we must prepare a few components. You can cook fruity lamb curry using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fruity Lamb Curry:
- Make ready 350 g Lamb cut into chunks
- Prepare 1 tbls Butter
- Make ready 1 onion
- Make ready 1/2 tsp Cumin dried
- Take 1 tsp Garam masala dried
- Get 1/4 tsp Corriander dried dried
- Prepare 2 tbls Curry Powder medium heat
- Prepare 2 cloves Garlic Crushed
- Get 1/4 piece fresh chilli diced
- Take 2 tsp Mango chutney
- Take 1/4 cup Sultanas
- Make ready 2 tsp Apple sauce
- Make ready 1 Apple chopped
- Make ready 12 cups boiling water
- Get 1 dried Chicken stock cube
- Take 1 tsp corn flour
With winter just round the corner, here is the perfect solution to fight off the chills. This Cape Malay lamb curry is spicy and fragrant with massive. This lamb curry is both big on flavour and really easy to make. Once you've tried it, you'll never look back.
Instructions to make Fruity Lamb Curry:
- Fry the onion in butter in a frying pan
- Add the Garlic and chilli
- Then fry for 1 minute
- Add the Lamb and stir in
- Add all the dried ingredients then the boiling water
- Then the chicken stock and sultanas let it boil then add the mango chutney, Apple dauce and diced apple and stir cook for 45 minutes.
- Take off the heat and when cooled a little add the yogurt and stir in. Bring to the boil and stir. Then serve on a bed of Basmatti rice.
This meltingly tender shoulder of lamb can be cooked in stages over a few Take curry night to a whole new level with this lamb and spinach curry. Set this curry on to cook and. From our mutton curry recipe to exciting lamb curry recipes for the slow cooker, make one of our Our creamy lamb and tomato curry recipe is a great one to have on hand midweek. This Cape Malay lamb curry is spicy and fragrant with massive fruity overtones. Despite the slightly longer than usual preparation, it is really easy to make and will have your guests raving for more.
So that is going to wrap this up for this exceptional food fruity lamb curry recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
