Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spicy tuna hand roll. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy Tuna Hand Roll is a Sushi hand roll filled with chopped raw tuna seasoned with hot sauce. It is more of an American-style Sushi than traditional Japanese Sushi, yet it has become one of everyone's favorites and a staple item on the menu at Japanese restaurants in the US today. Thinly slice the tuna and season with salt.
Spicy Tuna Hand Roll is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Spicy Tuna Hand Roll is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook spicy tuna hand roll using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Tuna Hand Roll:
- Make ready Sriracha Chili Sauce
- Get Avacado
- Make ready serv. Sushi Rice
- Prepare Tosted Sesame Seeds
- Make ready Chives
- Get Cucumber
- Take Sashimi Grade Tuna
- Take large Nori Papers
- Prepare lbs salt
This vinegared water not only eliminates the odor of previously handled fish but also has. If you like the regular spicy tuna roll, then this spicy tuna hand roll recipe is a variation that is sure to please. The thing I like about any kind of temaki roll is that they lend themselves perfectly to interactive social food gatherings because they pretty much have to be assembled and eaten immediately. What gives the spicy tuna roll its kick is the spicy mayo sauce.
Steps to make Spicy Tuna Hand Roll:
- Cook sushi rice according package depending on how many rolls you want to make. Add a dash of rice wine vinager to add sweetness.
- Place a sheet of nori paper diagonal on a cutting board.
- Place 1/4 cup of sushi rice on middle nori paper in a line long ways. (point to point)
- Cut sashimi tuna into long thin strips then place on top of rice.
- Cut cucumber into long thin strips then place two strips on top of tuna.
- Place one long thin chive next to cucumber.
- Put one or two lines of Sriracha sauce diagonal along ingredients depending on how much heat you enjoy.
- Roll nori paper into a cone shape making the bottom of your hand roll into a point leaving the ingredients partially sticking out of the open end.
- Dash sesame seeds on top of open end to garnish.
- Don't make this recipe
You wouldn't believe how easy that is to make! The following instructions are for making Wet your hands, and grab a handful of sushi rice. Shape it into a ball and place on top of the nori. With your hands still wet (otherwise the rice will stick). Hand rolls are in the winner's circle for sushi lovers because they are so crisp, tasty, and easy to make and eat.
So that’s going to wrap this up with this exceptional food spicy tuna hand roll recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
