Spicy Butter Masala Sweet Corn
Spicy Butter Masala Sweet Corn

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spicy butter masala sweet corn. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Butter Masala Sweet Corn is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Spicy Butter Masala Sweet Corn is something that I’ve loved my whole life.

Masala Corn is a healthy, quick and easy to prepare snack. It is made from boiled Sweet Corn kernels by adding butter, lemon juice and a few spices. The snack is loved by children as well as adults and is also more healthy and nutritious than fast foods and cookies.

To get started with this particular recipe, we have to first prepare a few components. You can have spicy butter masala sweet corn using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy Butter Masala Sweet Corn:
  1. Prepare 1 Cup Sweet Corn
  2. Take 2 tsp Butter
  3. Take 1/4 tsp Garam Masala
  4. Make ready 1/4 tsp Red Chilli Powder
  5. Prepare 1 tsp Lemon Juice
  6. Get 1/4 tsp Chat Masala
  7. Make ready to taste Salt

This corn chaat recipe is simple and easy to make on a rainy day or as a snack for those late night hunger pangs. In a wok, add some oil and butter, and let it melt. To this, throw in the sweet corn along with chilli flakes, black pepper, garam masala and salt. Sweet corn recipes are not authentic food of India but over the past few years, it has become the favorite of Indians.

Steps to make Spicy Butter Masala Sweet Corn:
  1. To prepare this delicious street food, start boiling the corns in water over medium flame in deep-bottomed pan. Add some salt in it and when done switch off the burner.
  2. Put a pan on medium flame and put butter in it. Then add boiled corn along with salt as per your taste, Garam masala, chat masala and chilli powder. Saute the ingredients for 5 minutes.
  3. Turn off the flame. Add lemon juice and mix well. Serve hot.

It has been used in preparing snacks, soups, salads etc. Whenever I reach the market I fetch the sweet corn kernels packet just to as me and my better half are ardent fans of it. An evergreen favourite with everybody, Spicy Masala Corn is also very easy to prepare. In a matter of minutes, you can serve your loved ones a chatpata snack of juicy sweet corn kernels pepped up with zesty chaat masala and tangy lemon juice. A dash of butter is very essential to bind the.

So that is going to wrap it up with this special food spicy butter masala sweet corn recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!