brown sugar glazed baked plantains
brown sugar glazed baked plantains

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, brown sugar glazed baked plantains. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Recipe for making glazed ripe plantains in a orange, brown sugar and cinnamon glaze as a dessert, side dish for spicy meals like Jamaican jerk or as a. Place rum, brown sugar, and salt in a small saucepan and cook until the sugar has melted and the mixture reduces and thickens slightly. Brush with the glaze during the last few.

brown sugar glazed baked plantains is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. brown sugar glazed baked plantains is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook brown sugar glazed baked plantains using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make brown sugar glazed baked plantains:
  1. Make ready 6 ripe plantains
  2. Get 3/4 cup brown sugar
  3. Make ready 4 tbsp margerine or butter

These grilled plantains with brown sugar butter glaze are a delicious way to enjoy ripe plantains and make an easy summer side dish or dessert! Perfect Baked Plantains - An "oven fried" plantains recipe creating ultra moist and tender Get the Full Perfect Baked Plantains Recipe Below! What You Need to Make "Oven Fried" Plantains. Once the spots start to show up and the skin darkens, the starches have turned to sugars, so the plantains.

Steps to make brown sugar glazed baked plantains:
  1. cut ends off plantains then cut in half then cut each half length wise in half
  2. spray a 9x11 cake pan with no stick spray
  3. lay plantains out in the bottom then sprinkle half of the sugar over them, then layer again with plantains and brown sugar and drop the 4 tbsp butter or margerine in random spots on top and cover with foil.
  4. place in oven at 400' for about 30 min. then uncover and using basting brush dip it in the melted sugar and butter in the bottom of the pan and spread it all over top, cook 10-15 minutes more till a glossy golden brown.
  5. you can serve as is or top with whip cream or lechera sweetened condensed milk

The concept behind a brown sugar glaze is simple: add a sweet, tangy crust that forms a caramelized sugar coating for succulent meats. The brown sugar mustard glaze will add a professional touch to the look of the finished baked ham and sweet, crunchy crackle to every biteful. Ripe plantains tossed with coconut oil and sprinkled with coconut sugar, cinnamon and a pinch of Sprinkle the mixture evenly over the plantains. I made one batch as you had written except I had to sub in brown sugar for the coconut sugar. Combine the brown sugar, granulated sugar and ground cinnamon in a small bowl and sprinkle evenly over the plantains.

So that is going to wrap it up for this exceptional food brown sugar glazed baked plantains recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!