Cinnamon Sugar Pinwheels
Cinnamon Sugar Pinwheels

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cinnamon sugar pinwheels. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cinnamon Sugar Pinwheels is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Cinnamon Sugar Pinwheels is something which I’ve loved my entire life.

Enjoy these delicious pinwheels made with Bisquick® mix and filled with walnuts and currant - perfect when you want breakfast to be. Cinnamon Sugar Pinwheel Cookies: the best recipe for using up leftover pie crust & they taste like a delicious cinnamon bun wrapped up in a flaky pie crust. Frozen-butter pastry dough, butter, melted, cinnamon sugar.

To get started with this recipe, we have to first prepare a few ingredients. You can have cinnamon sugar pinwheels using 4 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Sugar Pinwheels:
  1. Take 1 packages refrigerated pie crusts
  2. Make ready 1 margarine
  3. Make ready 2 tsp cinnamon
  4. Take 1 cup sugar

Combine cinnamon, sugar and nuts, sprinkle half this mixture over dough. Brush the top of the dough lightly with the butter and. I have another version of this where, instead of layering the dough, you roll it into a log and then slice it into pinwheels. Cinnamon Pinwheels. this link is to an external site that may or may not meet accessibility guidelines.

Instructions to make Cinnamon Sugar Pinwheels:
  1. Preheat oven to 350°F.
  2. Mix cinnamon and sugar in a bowl and set aside.
  3. Unroll pie crust on lightly floured surface.
  4. Cut pie crust in half.
  5. Roll out each half until paper thin.
  6. Spread pie crusts with margarine.
  7. Coat with cinnamon and sugar mix evenly over margarine.
  8. Roll each crust length wise and then slice.
  9. Place on cookie sheet and bake 12-14 minutes. The cinnamon and sugar will ooze out and the tops look at little bubbled.
  10. Cool on wax paper. They are very sticky at first, but once completely cooled they harden up and are delicious.

I made this recipe and it was absolutely mouthwatering. I used LOTS of sugar and cinnamon on top. It looks very elegant and is VERY favorable to the taste buds. This DIY cinnamon sugar recipe is the ideal finishing touch for pies, muffins, cobblers, and coffee Sprinkle cinnamon sugar over a pie crust or cobbler before baking, or sprinkle it over a whipped. Jump to navigationJump to search. ".

So that is going to wrap it up for this special food cinnamon sugar pinwheels recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!