Lee's Easy Southern Beef Vegetable Stew
Lee's Easy Southern Beef Vegetable Stew

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, lee's easy southern beef vegetable stew. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Lee's Easy Southern Beef Vegetable Stew is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Lee's Easy Southern Beef Vegetable Stew is something that I’ve loved my whole life.

This variation of beef stew is hearty, easy to make and low in fat. You can substitute venison for the beef. If you want to stretch out the recipe, try serving over cooked noodles.

To begin with this recipe, we must prepare a few components. You can cook lee's easy southern beef vegetable stew using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lee's Easy Southern Beef Vegetable Stew:
  1. Take Olive Oil
  2. Take Beef Stew Meat
  3. Prepare Salt
  4. Get Cracked Black Pepper
  5. Make ready Onion Diced
  6. Prepare Chopped Garlic
  7. Prepare Dried Italian Seasoning
  8. Make ready Water
  9. Make ready Can Tomato Sauce
  10. Take Beef Bouillon Cubes
  11. Prepare Chopped Celery Stalks and Leaves
  12. Prepare Frozen Corn Kernels
  13. Take Fresh Diced Potatoes
  14. Prepare Fresh Sliced Carrots

Beef stew is not just a winter meal, don't get that idea OK? It's great any time of the year. Its just that this recipe is kind of thick and it makes a great You would have normally found Beef Stew served up for Sunday dinner at my house. Add Beef broth, stewed tomatoes, and all the other canned vegetables drained plus the Bouillon cube.

Instructions to make Lee's Easy Southern Beef Vegetable Stew:
  1. Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Brown stew meat and chopped onion together, approximately 7-10 minutes. Add Italian seasoning and chopped garlic during the last minute.
  2. Add water, tomato sauce and beef bouillon cubes. Cover and simmer for 1 hour.
  3. When ready add chopped celery, carrots, frozen corn kernels, and diced potatoes. Cover and simmer approximately 30-45 minutes until vegetables are fork tender. Adjust seasoning if needed.
  4. Serve with fresh cornbread for a complete meal. Tastes even better the next day. Enjoy!! Note: This can be cooked in a crockpot, Insta Pot, etc. Just adjust your cooking times.

You may need to add a little water and salt and pepper to taste. Simmer on stove until hot and serve. You can also freeze this as it makes a lot. Southern Style Chicken Stew - A Southern Soul. There are few things as comforting as a bowl of homemade chicken stew.

So that is going to wrap it up for this special food lee's easy southern beef vegetable stew recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!