Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, sunshine s spinach cheese supreme. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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It's quick to prepare, healthy and tastes fantastic. Hello Everyone, ♥ Here is quick and easy recipe for spinach and cheese stromboli (Italian dish). Its very delicious and very satisfying.
To begin with this recipe, we have to first prepare a few components. You can cook sunshine s spinach cheese supreme using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make sunshine s spinach cheese supreme:
- Take fresh spinach
- Take chopped celery
- Make ready chopped onion
- Take butter
- Make ready salt
- Prepare black pepper
- Get green mexican salsa
- Make ready (10.5) can cream of mushroom soup (undiluted)
- Prepare american cheese diced ..or shred the cheese
- Make ready milk
- Make ready garlic powder
- Take bread crumbs soft
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Instructions to make sunshine s spinach cheese supreme:
- Remove steams from spinach, wash leaves in lukewarm water.place spinach in a pot (do not add water),cover and cook over high heat 3 to 5 minutes, drian spinach well : chop coarsely, and set aside
- Saute oinons and celery in butter til tender, add salt and pepper .add soup and green salsa, cook over medium heat.stirring constantly, until thoroughly heated, add cheese and garlic and milk, until cheese is melts.
- Stir in spinach and one cup of soft breadcrumbs :pour mixture into a lightly greased 10×6-×2-inch baking dish.
- Sprinkle the rest of the breadcrumbs over top,
- Bake @350°F for 18 minutes.
This polymer clay supreme pizza sprinkle mix is a blend of sprinkles and comes with supreme pizza cabochon as pictured! Italian Sausage Supreme Cheese Veggie Hawaiian. Pepperoni Bacon Onion Olives Sausage Mushroom Chicken Salami Spinach Beef Peppers Tomato. Pizza is done when cheese is melted & edges are golden brown. • Because DIGIORNO bakes up fresh and HOT in your oven, please use. Pruning the plant keeps it low to the Okinawa spinach is a perennial green, botanically classified as Gynura crepioides or G. procumbens.
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