Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, southern steak and red potatoes. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Texas-Style Steak on Toast with smashed red potatoes and red onion gravyHome Chef. red onion, Texas toast, butter, beef demi-glace, cooking. Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made with simple fresh ingredients.
Southern Steak and red potatoes is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Southern Steak and red potatoes is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook southern steak and red potatoes using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Southern Steak and red potatoes:
- Get red potatoes
- Get brown mushrooms
- Get beef steak
- Take Indian Nutmeg
- Make ready salt
- Take green oinion
- Get celery, chopped
- Get olive oil, extra virgin
Marinate Steaks in a food bag or in a glass or plastic container. This is the best steak marinade I've ever used. Red potatoes were used here, mostly because I had them on hand. They also hold up a bit better during the longer cooking time it will take to get the Ever made Green Beans and Potatoes with fresh vegetables?
Steps to make Southern Steak and red potatoes:
- It's a very easy recipe to make. Boil the potatoes for 7-10 min. Let them cool down and carefully peel the skin. In the meantime, season your steak and it 4 min (or more depending on your taste) on each side. Once it's ready, remove it from the castiron and add the mushrooms to let them fry for 1 min. In a hot cast iron, add the olive oil, the potatoes and the chopped green onion for 2.5. Steam your celery and your meal is ready 😊
Share your memories of this great Southern side dish. It will only take a minute or two for. Southern steak and milk gravy- tender steak smothered in creamy and flavorful milk gravy, proof that simple food is often times the best! Turn them over to coat and you're done! Steak and milk gravy is delicious served with mashed potatoes or rice!
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