Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, mike's chicago dogs & beer brats. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mike's Chicago Dogs serving real Vienna Chicago Hot Dogs & Italian Beef in Cave Creek, Carefree, Scottsdale and Phoenix Az. Mike's Chicago Dog (and more!) serves authentic Chicago style Hot Dogs, Polish Sausage and Italian B. Chicago Mike's Beef & Dogs, Chicago Style Vienna Beef Hotdogs, Italian Beef, Gyros, Maxwell Street Polish, Wisconsin Bratwurst, Tavern Style Pizza, Midwestern.
Mike's Chicago Dogs & Beer Brats is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Mike's Chicago Dogs & Beer Brats is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have mike's chicago dogs & beer brats using 13 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Chicago Dogs & Beer Brats:
- Get 1 (12 oz) Quality Beer Bratwursts
- Make ready 1 (12 oz) Quality Vienna Beef Hot Dogs
- Prepare 3 Cans Quality Lager Beers
- Prepare 1 LG White Onion [quartered]
- Make ready 10 Cloves Fresh Garlic [smashed]
- Prepare Fresh Ground Black Pepper [to taste]
- Prepare as needed Yellow Mustard
- Get as needed Sport Peppers
- Get as needed Banana Peppers
- Prepare as needed Fresh Firm Tomatoes
- Take as needed Celery Salt
- Make ready as needed Sweet Green Relish
- Get 1 Package Steamed Poppy Seed Buns
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Steps to make Mike's Chicago Dogs & Beer Brats:
- Start with quality dogs and Bratwurst.
- Add 3 quality lager beers to a large pot.
- Smash your garlic with a large knife.
- Quarter your white onions.
- Add salt and pepper to taste.
- Place everything in pot except for toppers. - - Boil links for 10 minutes.
- After simmering - slightly score all dogs at a slant before grilling.
- Grill meat just until charred.
- Fully charred meat links - serve hot.
- Chicago Dogs are typically served on Poppy Seed buns but, I was out of them. But steamed BallPark buns are always a good bet in a pinch.
- Top buns with fresh firm tomatoes. Round cut - then halved. Serve chilled.
- Top buns with pickle spears. - - Use Clausens Chilled Pickles Spears. They're the tastiest, most firm pickles out there. You'll find them in the refrigerated section of your supermarket.
- Top buns with a quality chilled Yellow Mustard.
- Top buns with chilled Banana Peppers.
- Top buns with chilled Sport Peppers.
- Sprinkle bun tops with Celery Salt.
- Also, add the onions from your beer broth or, fresh chopped onions to the tops of your dogs. Enjoy!
I have visited Mike's Chicago Hot Dogs multiple times over the years and I have never been disappointed. Upon walking in the Mom and Pop restaurant, it feels like you're in Chicago. All info on mikes chicago dog and more in Asheboro - Call to book a table. View the menu, check prices, find on the map, see photos and ratings. Chicagoland Dog Rescue specializes in providing loving, caring permanent homes for our homeless canine companions.
So that’s going to wrap it up for this exceptional food mike's chicago dogs & beer brats recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
