Vegetable Ribollita 南瓜🎃黑麦面包🍞汤
Vegetable Ribollita 南瓜🎃黑麦面包🍞汤

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetable ribollita 南瓜🎃黑麦面包🍞汤. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Vegetable Ribollita 南瓜🎃黑麦面包🍞汤 is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Vegetable Ribollita 南瓜🎃黑麦面包🍞汤 is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook vegetable ribollita 南瓜🎃黑麦面包🍞汤 using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Ribollita 南瓜🎃黑麦面包🍞汤:
  1. Make ready 2 cups homemade sourdough rye bread cubes
  2. Get 1 cup steamed Kabocha squash
  3. Get 1/2 cup minced onion
  4. Get 1 stalk celery
  5. Take 3/4 cup cooked srounted cranberry beans
  6. Make ready 3 cups chopped Kale
  7. Prepare 2 cloves minced garlic
  8. Prepare 1 teaspoon cumin seeds
  9. Make ready 1/2 teaspoon mustard seeds
  10. Make ready 1 pamasian cheese rind
  11. Prepare salt and pepper
  12. Make ready Pine nuts for garnishing
Instructions to make Vegetable Ribollita 南瓜🎃黑麦面包🍞汤:
  1. In a hot sauce pan over medium heat, add 2 Tsp of Olive oil. Sauté onion, garlic and cumin seeds and mustard seeds in the oil until aromatic and vegetables are slightly golden. Season it with salt and pepper.
  2. Stir in beans and its cooking juice and add some extra water. Throw in steamed Kabocha squash, roasted bread cubes and cheese rind. Add chopped kale green at this step.
  3. Bring them to a boil then reduce to simmer for 15 minutes.
  4. Serve hot. Top with toasted pineseeds.

So that’s going to wrap it up for this exceptional food vegetable ribollita 南瓜🎃黑麦面包🍞汤 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!