Baked Chicken Pie With Potato Cover (Pastel Tutup)
Baked Chicken Pie With Potato Cover (Pastel Tutup)

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked chicken pie with potato cover (pastel tutup). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Chicken Pie With Potato Cover (Pastel Tutup) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Baked Chicken Pie With Potato Cover (Pastel Tutup) is something which I’ve loved my whole life. They’re fine and they look wonderful.

Thank you for watching our channel and videos. Don't forget to subscribe, share, click that like button, and comment down below. Pastel tutup is what they call this shepeherd's pie it in Indonesia.

To get started with this recipe, we must first prepare a few ingredients. You can have baked chicken pie with potato cover (pastel tutup) using 31 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Baked Chicken Pie With Potato Cover (Pastel Tutup):
  1. Get broth:
  2. Get 1 onion
  3. Take 1 garlic
  4. Make ready 2 celery
  5. Take Leftover chicken breast
  6. Take 3 L water
  7. Make ready filling:
  8. Get 2 chicken breasts
  9. Prepare 1 can pork sausages
  10. Prepare 1 carrot
  11. Make ready 6 cloud ear fungus
  12. Take 1 boiled egg
  13. Make ready 75 g peas
  14. Make ready 1 handful glass noodle
  15. Make ready 5 garlic
  16. Take 10 shallots
  17. Get 1 onion
  18. Make ready 3 celery
  19. Take ground nutmeg
  20. Make ready white pepper
  21. Get Salt & sugar
  22. Make ready condensed milk
  23. Take fresh milk
  24. Make ready chicken broth
  25. Take margarine
  26. Get cover:
  27. Make ready 5 potatoes, steamed, mashed
  28. Get margarine
  29. Make ready milk
  30. Prepare Salt & pepper
  31. Take chicken powder

Place the chicken bones in a stock pot and cover with the cold water. Bring to a boil, skimming the fat and foam from the surface of the stock. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then While some choose to make it like a traditional pie with a pastry base and shortcrust topping in a pie Did you mean to say "Potatoes are missing!"? Because I would totally expect to see potatoes in a.

Steps to make Baked Chicken Pie With Potato Cover (Pastel Tutup):
  1. Broth: Boil a medium pot of water. Put the leftover chicken bones, unpeeled onion, and crushed whole garlic. Boil for about 3 hours. And at the end of the boiling process, add celery.
  2. Prepare all the ingredients.
  3. Blend garlic and shallot. Heat the pan, melt the margarine, and sautee the blended onions.
  4. Chop the onion then sautee.
  5. Next, put the chicken, sausages, carrot in. Mix until it is cooked.
  6. Season with salt, pepper, nutmeg, condensed milk. Keep stirring. When it starts to dry, add some chicken broth.
  7. Last, put ear cloud fungus, glass noodle, and peas into the pan.
  8. Potato: steam then peel. Smash them then strain the potato until it smooth.
  9. Melt 1 spoonful of margarine, put the mashed potato in, add some chicken powder, add some broth and milk until it gets dry.
  10. Put the filling
  11. Cover with mash potato
  12. Sprinkle some cheddar cheese and bake for about 15 minute until it's golden brown

This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs. Sometimes people think of chicken pot pie as boring freezer food, but when it's done right, made from scratch, it can be Then simply assemble the pie in the pie plate the next day, and bake. Delicious little pies with crisp pastry. This tasty, very creamy filling is poured into a pastry-lined pan, covered with a top crust, and baked until the Chicken And Vegetable Pot Pie With Boneless Skinless Chicken Breasts, Olive Oil, Onions, Carrots, All-purpose Flour, Dry. This Creamy Chicken pie with puff pastry and vegetables is pure comfort food bliss!

So that is going to wrap this up for this exceptional food baked chicken pie with potato cover (pastel tutup) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!