Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, whosayna’s veggie and prawns pillao. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Whosayna’s Veggie and Prawns Pillao is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Whosayna’s Veggie and Prawns Pillao is something which I’ve loved my entire life. They are nice and they look fantastic.
See great recipes for Whosayna's Narli Chaawal, Whosayna's Rara Soya too! Prawns Pulao is ready to eat! Host: Varun Inamdar Director: Vaibhav Dhandha Camera: Kavaldeep Singh Jangwal, Pratik Gamre, Akshay Sawant, Spandan Rout Editing: Dinesh Shetty Producer: Rajjat A.
To get started with this particular recipe, we have to first prepare a few components. You can cook whosayna’s veggie and prawns pillao using 21 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Whosayna’s Veggie and Prawns Pillao:
- Prepare Basmati rice
- Make ready Coconut Milk
- Get Shrimps (De shelled)
- Take Cinnamon
- Take Cloves
- Take Cardamon
- Make ready Cumin seeds
- Take Black peppercorns
- Prepare Garlic paste
- Make ready Salt (as required)
- Get Green Chillies
- Prepare Turmeric powder
- Get Onions (chopped)
- Prepare Tomatoes (chopped)
- Make ready Peas
- Get Potatoes (big cubes)
- Make ready Carrot (big cubes)
- Get Cumin powder
- Make ready Coriander powder
- Prepare Coriander leaves (chopped)
- Get Bay leaves
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Steps to make Whosayna’s Veggie and Prawns Pillao:
- Braise onions in five heapful tablespoons of ghee or oil till pinkish brown color
- Add garlic paste and whole garam masala braise then add tomatoes, salt n spices, saute till paste like
- Add peas and cook till done, add coconut milk and boil then add rice, potatoes, shrimps and carrots
- If water is less can add more coconut milk, when rice is done, simmer it
- Add chopped coriander leaves and mix
- Serve with raita or kachoomer
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So that’s going to wrap it up for this special food whosayna’s veggie and prawns pillao recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
